Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade pancake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Look no further for the perfect homemade pancake recipe! Served with some oven-baked bacon, breakfast couldn't be any more perfect. Here's how to make perfect pancakes from scratch every time.
Homemade pancake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Homemade pancake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have homemade pancake using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Homemade pancake:
- Make ready 100 grams curd
- Prepare as required Maida
- Make ready 3-4 tablespoons corn flour (optional)
- Take 2 eggs
- Make ready 0.5 tablespoon baking powder
- Prepare 3-5 tablespoons sugar
- Make ready 1 tablespoon salt
- Take 3 tablespoons butter
This homemade Pancake mix Recipe is going to give you the BEST homemade pancakes! Everyone loves pancakes and the only thing better then pancakes is homemade pancakes from a. Yes, my friends, we're talking about breakfast food (namely pancakes) today on the blog. I love making breakfast! (You may remember I owned and operated a Bed and.
Steps to make Homemade pancake:
- Take the curd into a bowl & add maida accordingly to make a thick but runny mixture.
- Add 2 eggs and mix homogeneously. Add 3-4 tablespoons of maida accordingly to keep the mixture thick.
- Now you can add the baking powder & optionally the cornflour. Corn flour will help bind the mixture well but is optional if you don't have it.
- Now add the salt & sugar in powder form. If you can't make the sugar powder then you can put the sugar directly as well. But in that case, you have to mix for a longer time & make sure the sugar is dissolved well into the mixture.
- Time to mix the ingredients very well preferably with a whisk. You can also use a spoon in case you don't have a whisk. Make sure to mix homogeneously & make thick but runny paste little thicker than a dosa paste.
- Keep the mixture aside for 10-15 mins.
- Heat a pan very well & pour half a cup(coffee cup) of the mixture into the pan in the center. Then make sure to close it with a lid.
- Let it cook for around 2 mins or less & check if the pancake has risen enough & the bottom side should turn brown. It will look something like this.
- Note: Please do not overcook it otherwise it will burn & it won't be tasty. Make sure to check that it is not burning & smoking.
- Take it out from the pan once it is brown. And paste both sides of the pancake with a tablespoon of butter. Now serve it hot. It should be delicious.
See more ideas about Homemade pancake recipe, Food, Recipes. It doesn't matter if they come out wonky or with a splotchy surface instead of being a beautiful, even golden brown - after all, they'll get smothered in. Tip: You can make homemade fluffy pancakes with a griddle pan! What makes a griddle-cooked pancake different from all other types of pancakes? Best homemade pancake recipes from scratch: buttermilk, whole-grain, delicious flavors, and more!
So that is going to wrap this up for this special food homemade pancake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
