Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, instant pot pulled pork. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pulled pork is something you always see on those barbecue competition shows where people go to great lengths to prepare and cook with all kinds of methods. Pulled pork is tops on my list of favorite foods to make with an Instant Pot. The best pork cuts for pulled pork are called "Boston butt," "pork shoulder," "pork roast," or "pork loin." for my Instant Pot shredded pork, I prefer Once the pork is cooked and the pressure from the Instant Pot released, it is time to shred pork and turn it into pulled pork.
Instant Pot Pulled Pork is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Instant Pot Pulled Pork is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant pot pulled pork using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Pulled Pork:
- Get 1 1-2 lbs pork butt
- Make ready Pork dry rub
- Prepare Liquid smoke
- Prepare 1 can coca cola
- Get 1/3 cup apple cider vinegar
- Prepare 1 large bottle of BBQ sauce
Return the pork to the Instant Pot. Turn the steam release valve to the sealing position. BBQ Pulled Pork for the win, guys!! Oh man, as a Kansas City girl, this recipe is everything I love about classic pulled pork this time of year.
Instructions to make Instant Pot Pulled Pork:
- Pour some liquid smoke on the pork but then add a generous amount of dry rub on all sides of pork butt, wrap in foil/plastic baggie and refrigerate overnight.
- In a bowl combine 1 half bottle of BBQ sauce, the coca cola and the apple cider vinegar.
- Cut pork but into 3 pieces to fit in bottom of instant pot.
- Select sautee/brown function on instant pot. When done warming up add the pork butt and brown on both sides for 2 minutes each. (When done select stop on instant pot.)
- Add BBQ mixture in bowl to the instant pot over pork butt.
- Select the no steam/pressure cook nozzle. On instant pot lid.
- Seal the top in the locked position and select the meat function, make sure on high setting and adjust timer to 40 minutes.
Then use the "Sauté" feature on the Instant Pot to brown your pork on all sides. This quick and easy Instant Pot pulled pork is ultra-tender and infused with the rich smoky, sweet flavors of BBQ sauce. I can't believe it's taken me this long to make pulled pork in my Instant Pot. Now that I have, it's the only way I'll be making it from here on out. One of the easiest low carb Instant Pot dishes, this pulled pork recipe has minimal prep and requires no browning or active cooking effort.
So that’s going to wrap it up with this special food instant pot pulled pork recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
