~<em>Baked Chicken Parmesan</em>~
~<em>Baked Chicken Parmesan</em>~

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ~baked chicken parmesan~. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

~Baked Chicken Parmesan~ is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. ~Baked Chicken Parmesan~ is something which I’ve loved my whole life.

This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese. Reviews for: Photos of Baked Garlic Parmesan Chicken.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ~baked chicken parmesan~ using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make ~Baked Chicken Parmesan~:
  1. Prepare 1 1/2 box Spaghetti Noodles
  2. Make ready 1 pints Barilla Tomato Sauce
  3. Make ready 2 piece Toasted Bread ( Italian, white, wheat, etc. Crumbled finely)
  4. Prepare 3 piece Thawed Chicken
  5. Prepare 1 cup Flour
  6. Take 1 dash Salt & Pepper
  7. Take 1 Egg
  8. Take 2 tbsp Dijon Mustard
  9. Make ready 1 cup Grated Parmesan Cheese
  10. Get 1 tbsp Garlic Powder
  11. Get 4 cup Water (boiling)
  12. Get 2 tbsp seasoned salt
  13. Take 1 tsp paprika
  14. Take 1 1/4 cup Water
  15. Make ready 1 Provolone Cheese

Easy baked chicken parmesan topped with fresh mozzarella and basil. A quick and easy meal your whole family will love! This baked chicken parmesan recipe starts with tender chicken cutlets dredged in tasty breadcrumbs, smothered in sauce and cheese, then baked to perfection. Honestly, didnt know chicken parmesan would be this easy to make (as I would consider myself a beginner at cooking).

Instructions to make ~Baked Chicken Parmesan~:
  1. First, Add pasta to boiling water in Medium sized pot. Add salt. Cook till soft and tender. Strain and set aside.
  2. Beat Dijon Mustard with egg and water. Set aside.
  3. Toast 2 slides of the bread of your choice well. Crumble finely. Add salt, pepper, season salt, garlic powder, paprika, and grated parmesan. Ba-Bada-Ba you made delicious, home-made bread crumbs my friend!🍞
  4. Take flour, salt & pepper and spread onto a plate. Set aside.
  5. Heat a saute pan with 1 tablespoon of butter. Take 1 piece of thawded chicken breast, drench in your mustard & egg mixture. Next, drench that same piece in flour mixture. Back into the mustard and egg pool! Now throw that piece of chicken on your plate of home made bread crumbs. Cover and stick mixture to your meat the best you can! (Repeat with each piece of chicken!)
  6. Cook chicken on Medium heat in saute pan. Cook for 3 minutes on each side.
  7. Get out your favorite baking pan! Add cooked noodles, tomato sauce and put pieces of chicken neatly on top. For extra "savory-yummymess" put a piece of Provolone cheese on top each piece of crusted chicken. Bake at 350Β°F for 15 minutes, take out and let cool before serving. Enjoy my dears!πŸ΄β€πŸ’œπŸ’™πŸ˜˜

Bake the Chicken Parmesan until the sauce is bubbly and the cheese has formed a golden brown crust on top. Boil the pasta according to the package directions, drain, then toss with olive oil. Dip chicken in egg, then bread cumbs, coating well. This keto chicken Parmesan is such an easy dinner and the whole family loves it! Baked Garlic Parmesan Chicken is one of those everyone-should-know-how-to-make recipes.

So that’s going to wrap it up for this exceptional food ~baked chicken parmesan~ recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!