Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy breakfast potato 😋 onion paratha 😋💐. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Onion paratha Recipe With step by step photos. Onion paratha are delicious whole wheat flatbreads stuffed with onions and a few spices. Parathas can be had for breakfast or a quick brunch or lunch.
Healthy breakfast Potato 😋 onion Paratha 😋💐 is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Healthy breakfast Potato 😋 onion Paratha 😋💐 is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook healthy breakfast potato 😋 onion paratha 😋💐 using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy breakfast Potato 😋 onion Paratha 😋💐:
- Get 2-3 boiled and mashed potatoes
- Get 2 tbsp oil
- Make ready 1 onion finely chopped
- Make ready to taste Salt
- Make ready 1 green chilli chopped
- Get As required Coriander leaves
- Prepare 1/2 tbsp chilli flakes
- Get 1/2 tbsp chaat masala
- Take 1/2 tbsp jeera
- Get 1/2 tbsp ajwain
- Get 1 tbsp suji
- Make ready 2 tbsp gram flour (besan)
- Take 2 tbsp maida
- Make ready 1 cup wheat flour
- Get As required Oil/ghee
- Prepare 1/2 tbsp turmeric powder
Onion Cabbage Paratha (A Healthy Breakfast ). Ask any Indian, the most common breakfast menu for them would be Paratha. Mashed potato and chopped spring onions are added into the dough. Yogurt is also added while making dough.
Steps to make Healthy breakfast Potato 😋 onion Paratha 😋💐:
- In a bowl, mix all the aata and rest of the dry ingredients and knead a dough using oil and boiled water.
- In another bowl, mix onion and mashed potatoes along with masalas.
- Then make a circular shape out of dough and fill in the stuffing in center.
- Using a rolling pin makes a round roti shape paratha.
- In a pan, spread oil and roast it from both sides till golden.
- Now serve with chutney or curd.
Serving suggestion: Serve this spring onion paratha as a breakfast/light meal with pickle or yogurt or raita like cucumber raita, onion tomato raita, mint raita. Here are some general basics about stuffed parathas. And I decided to make this 'Pepper Onion Potato Paratha' for my first breakfast ceremony. I was so anxious to cook at a new place, but Abhishek encouraged me, and he stood beside me in the kitchen all the time. They are a healthy and delicious breakfast or brunch food that you can eat with pickles and curds.
So that is going to wrap it up with this exceptional food healthy breakfast potato 😋 onion paratha 😋💐 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
