Nan's Broccoli Salad
Nan's Broccoli Salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nan's broccoli salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Nan's Broccoli Salad is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Nan's Broccoli Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.

This healthy Broccoli Salad is crunchy, fresh, and full of flavor! It has just a touch of creaminess and lots of texture. One of the things that has worked best for me when trying.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nan's broccoli salad using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nan's Broccoli Salad:
  1. Prepare SALAD:
  2. Get 1 head broccoli (about 3 cups)
  3. Get 1/2 sm. red onion, chopped
  4. Take 1-2 apples, chopped (peeled if desired)
  5. Prepare 1 c. purple grapes, cut in half
  6. Get 2/3 c. dried cranberries
  7. Prepare 1 c. pecan halves, toasted
  8. Get 8 slices bacon, crisp cooked, chopped
  9. Make ready POPPY SEED DRESSING:
  10. Get 1 c. mayonnaise
  11. Take 1 T. apple cider vinegar
  12. Make ready 1/4 c. sugar
  13. Prepare Zest of 1 lemon
  14. Make ready Zest of 1 orange
  15. Take 1 T. lemon juice, fresh squeezed
  16. Take 1 T. orange juice, fresh squeezed
  17. Make ready 1/2 T. poppy seeds
  18. Get Pinch black pepper

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Instructions to make Nan's Broccoli Salad:
  1. Bring a large pot of water to boil while prepping the broccoli. Peel the large broccoli stems and slice. Cut the head into florets.
  2. When water is boiling, add broccoli and cook for just 1 minute. Immediately drain and put into bowl of ice water. Add the chopped red onion (helps to take the harsh bite out, which red onions often have). Let sit for 5 minutes, drain well, and pat dry with paper towel.
  3. Add all salad ingredients to large bowl and gently toss with a rubber spatula.
  4. Whisk together all salad dressing ingredients.
  5. Pour dressing over salad and mix well with rubber spatula. Store, covered, in refrigerator. Best if chilled at least an hour before serving. Enjoy!

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