Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken slice rolls. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Chicken slice rolls is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken slice rolls is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken slice rolls using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken slice rolls:
- Get 2 leftover chicken tikka shredded
- Get For sauce
- Prepare 3 tbsp mayonnaise
- Make ready 3 tbsp ketchup
- Take 3 tbsp chilli garlic sauce
- Get For dough
- Take 4 cups flour
- Prepare 1 tbsp yeast
- Take 1 tbsp milk powder
- Take 2 tbsp sugar
- Prepare 1/4 tsp bread Improver
- Make ready Half tsp salt
- Take 1 egg
- Prepare Quarter cup oil
- Take Water as required
Photo "Tasty chicken sliced roll" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. Chicken, veggies and cheese are all rolled up and topped with a sweet balsamic glaze for one flavorful meal. Find the perfect chicken roll slices stock photo.
Steps to make Chicken slice rolls:
- For sauce. Mix well all the ingredients.
- For dough. In a bowl add all the ingredients and knead with the help of water. Knead soft dough. Leave it for 45 minutes.
- Make square size roti with the help of rolling pin. Put in greased tray. Leave for 5 minutes again. Bake for 20 minutes or until done.
- When golden brown remove from oven and brush with oil.
- Put the sauce on top and shredded chicken tikka and roll the roti.
- Cut in slices and decorate with ketchup. Serve.
No need to register, buy now! Instead of the american cheese I used sliced swiss. I baked them without the sauce and then made the sauce in. These chicken spring rolls are stuffed with juicy chicken, crisp vegetables, and light tender rice Set the chicken aside to cool. Slice or shred the chicken right before making the rolls.
So that’s going to wrap it up with this special food chicken slice rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
