Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crock pot country ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Country Ribs is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Crock Pot Country Ribs is something which I have loved my entire life. They’re fine and they look wonderful.
Crock Pot Country-Style Pork Ribs - These boneless pork ribs are slow cooked, are meaty and flavorful, and fall off the fork tender. Boneless country-style ribs are a good choice for the crock pot. Boneless country-style pork ribs are an excellent choice for the slow cooker, and your favorite barbecue sauce, along with a little apple juice and garlic, make these ribs even more flavorful.
To get started with this recipe, we must first prepare a few ingredients. You can have crock pot country ribs using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Country Ribs:
- Take 2 large packs country style ribs (bone in)
- Take 2 onions, sliced
- Make ready 1-12 ounce can Coca Cola
- Prepare 2 cups bbq sauce
- Prepare 1 tablespoon black pepper
- Take Fresh minced garlic (10 cloves)
Easy slow cooker recipes for the busy lady. While these pork country style ribs are not true Kansas City BBQ these are rather tasty! The ribs are slow cooked all day in a mixture of Country Bob's All-Purpose Sauce and your favorite bottled barbecue sauce (I am a fan of Sweet. A country pork rib isn't really a rib at all.
Instructions to make Crock Pot Country Ribs:
- Rinse ribs in cold water and pat dry……
- Add onions to bottom of large crockpot….
- Next add your country style ribs….
- Now add : Coca Cola, bbq sauce, black pepper and garlic…..
- Cover and cook on low for 10 hours…..
- Serve with my cheesy buttered noodles and enjoy 😉!!
In other words, there's a bit of For this slow cooker country style ribs with potatoes I chose bone in country style pork ribs. Next we'll layer the vegetables in the crock pot. Well, it's about time I posted a crock pot recipe. I haven't used my crock pot in months. It takes up too much room in my kitchen, so I keep it on a shelf in the basement.
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