Slow Cooker Mushroom Ranch Pork Chops
Slow Cooker Mushroom Ranch Pork Chops

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker mushroom ranch pork chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Mushroom Ranch Pork Chops is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Slow Cooker Mushroom Ranch Pork Chops is something that I have loved my entire life. They are nice and they look fantastic.

Slow Cooker Pork Chops In Cream Of Mushroom SoupCDKitchen. Slow Cooker Pork ChopsEveryday Diabetic Recipes. boneless pork chops, barbecue sauce, garlic powder Crock Pot Ranch Pork ChopsThe Slow Roasted Italian. dried dill, cream cheese, garlic powder, dried basil. Remove pork chops from slow cooker, and keep warm.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker mushroom ranch pork chops using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Make ready 2.5 lbs boneless ribeye pork chops (6-8 depending on size)
  2. Prepare 8 oz sliced mushrooms
  3. Take 2 tbs dry ranch seasoning
  4. Take 1 can cream of chicken soup
  5. Get 2 tbs unsalted butter
  6. Take 2-3 tbs cornstarch
  7. Make ready 3 tbs water

Perfect for weekdays or any occasion! The meat is always so tender and I love the flavors that develop while things cooks slowly. This Slow Cooker Pork Potatoes and Mushrooms. For those folks that prefer to watch as opposed to read.

Steps to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Lay chops out in a single layer on a clean surface. Sprinkle 1 tbs of ranch seasoning evenly over all chops. Flip chops and sprinkle remaining tbs of ranch seasoning evenly over second side of all chops.
  2. In the bottom of a 5-6 quart slow cooker place half the chops in a single layer followed by half the mushrooms. Repeat with remaining chops then mushrooms. Pour soup evenly over the top followed by butter.
  3. Place lid on slow cooker and cook on low for 6 hours. In last 10 minutes carefully transfer chops from slow cooker to a plate. Turn slow cooker up to high. Stir together cornstarch and water in a small bowl to make a slurry.
  4. Wisk slurry into liquid in slow cooker until thickened to make a gravy. Nestle pork chops back into gravy to coat. Best served with mashed potatoes and a crisp salad. Enjoy!

Enjoy and let me know if you've got any questions… Another, maybe more well known, ranch pork chop recipe for the slow cooker is to use cream of mushroom, or cream of chicken soup. Spray slow cooker with non-stick cooking spray. Place pork chops in cooker - season with salt and pepper if you like. In a large bowl, mix condensed Each slow cooker cooks at different rates, adjust cooking times according to your cooker. Serve with mashed potatoes, rice or noodles, your favorite.

So that is going to wrap it up for this exceptional food slow cooker mushroom ranch pork chops recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!