Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet and sour chicken fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sweet And Sour Chicken Fried Rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Sweet And Sour Chicken Fried Rice is something which I have loved my entire life.
Skip the take-out and make this Sweet & Sour Chicken Fried Rice instead. Thank you to Minute® Rice for inspiring this recipe and sponsoring this post. Recipe and opinions are my own.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour chicken fried rice using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet And Sour Chicken Fried Rice:
- Get 2 cup cooked rice
- Prepare 1 cup leftover cooked shreded chicken
- Prepare 1 dice onion
- Get 1 tbsp oil
- Get 1 tbsp light soy sauce
- Make ready 1/2 tsp sugar
- Get sweet and sour chili sauce
- Get 2 tbsp ketchup
- Prepare 2 tbsp chili ketchup
- Take 1 tbsp vineger
- Prepare 1 tsp chili powder
- Make ready 3 1/4 tbsp water
- Get garnish
- Prepare 1 bunch red and yellow cherry tomato
- Get 1 bunch spring onions
Sweet and sour chicken is one of the most popular Chinese recipes. Chinese sweet and sour is a cooking style that is easy, delicious and The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. It goes well with steamed rice, fried rice or chow mein. Stir in pineapple chunks and check seasoning.
Instructions to make Sweet And Sour Chicken Fried Rice:
- in pan bring sauce to a boil then set aside
- in pan brown onion with oil then add cooked chicken and rice fry for for 1minute then add sauce
- mix well for another minute till rice is almost dry then off heat and top garnish
Push to one side of pan and add eggs to empty side. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. One comment about the directions: the Next time I will double the sauce batch though. There wasn't enough for the amount of chicken pieces, for our tastes.
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