Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thai chicken & cabbage salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
THAI CHICKEN & CABBAGE SALAD is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. THAI CHICKEN & CABBAGE SALAD is something that I have loved my entire life. They’re nice and they look fantastic.
These Thai chicken dishes are flavorful and healthy, filled with aromatic herbs and bold flavors. Our collection features some of the most beloved Thai chicken recipes, from soups to curries, satays to. Chicken marinates and then cooks in a very garlicky, peppery soy-ginger marinade.
To begin with this recipe, we must first prepare a few components. You can have thai chicken & cabbage salad using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make THAI CHICKEN & CABBAGE SALAD:
- Make ready 2 boneless chikcken breast (skinless)
- Make ready 100 gm red cabbage,finely sliced
- Prepare 150 gm nopa / chinese cabbage,finely sliced
- Get 50 gm carrot,grated
- Get 50 gm raw papaya grated (remove seed)
- Get 50 gm daikon, grated
- Get as needed garnish
- Make ready marinade
- Get 1 tbsp light soy sauce
- Make ready 1 tbsp oyester sauce
- Take 1 tsp minced garlic
- Take 1/2 tsp salt
- Get dressing
- Make ready 2 tbsp red chilli,minced
- Take 1 tsp garrlic,minced
- Make ready 1 tsp ginger,finely grated
- Prepare 4 tbsp lemon juice
- Prepare 2 tbsp soy sauce
- Make ready 3 tbsp fish sauce
- Take 4 tsp vinegar
- Prepare 3 tsp sugar
- Get to taste salt
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Instructions to make THAI CHICKEN & CABBAGE SALAD:
- Mix together all the ingredientsof dressing in a bowl and set aside.
- Mix together all the marinade ingredients and marinade the chicken breasts for 30 minutes.
- Brush a grilling pan with a little oil and grill the chicken breasts on medium heat until cooked through.
- Remove and set aside for 5 minutes. Slice and keep aside.
- In a salad platter arrange all the salad ingredients.
- Plate the chicken breasts on it and drizzle with the dressing.
- Garnish with chopped coriander leaves and serve.
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So that is going to wrap it up for this special food thai chicken & cabbage salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
