Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, layered buffalo chicken dip. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Layered Buffalo Chicken Dip is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Layered Buffalo Chicken Dip is something that I have loved my entire life. They are fine and they look fantastic.
Sprinkle just a small amount of shredded cheese (I used Colby/Jack) over the top. This buffalo chicken dip is a completely homemade labor of love, and your guests will fall head over heels for this incredible appetizer. This buffalo chicken dip is a completely homemade labor of love, and your guests will fall head over heels for this incredible appetizer.
To begin with this recipe, we have to prepare a few components. You can have layered buffalo chicken dip using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Layered Buffalo Chicken Dip:
- Prepare 2 lb skinless boneless chicken (breast)
- Prepare 1 envelope Goya® powdered chicken flavored bouillon
- Make ready 1 1/4 tbsp onion powder
- Get 1 1/4 tbsp garlic powder
- Prepare 1 tbsp ground black pepper
- Prepare 16 oz cream cheese
- Take 1 Franks Red Hot sauce
- Make ready 4 cup cheddar cheese (shredded)
The perfect appetizer for your next party! Okay, so buffalo chicken dip isn't the most glamorous looking dip when it's all mixed up, but it is delicious. Let's break down each ingredient that goes into this dip. Buffalo Chicken Dip is a classic American favorite dip.
Steps to make Layered Buffalo Chicken Dip:
- preheat oven to 400°
- season chicken with onion, garlic, chicken bouillon and black pepper and cook in oven for 30 minutes
- while chicken is in the oven, place the cream cheese in the bottom of baking or casserole dish
- take chicken out of oven and chop it into small pieces
- add Franks Red Hot sauce to chicken and coat
- layer the chicken on top of the cream cheese
- layer the cheddar cheese on top of the chicken
- place dish in oven for 30 minutes
It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. Practically anything tastes good when dipped in spicy cheese. I prefer using Frank's Red Hot for the hot wing sauce. Many buffalo chicken dip recipes call for canned chicken.
So that is going to wrap this up with this exceptional food layered buffalo chicken dip recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
