Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed plantain roll. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Stuffed Plantain Roll is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Stuffed Plantain Roll is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook stuffed plantain roll using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Plantain Roll:
- Make ready 4 cup plantains— boiled and mashed
- Take 1 tbsp butter
- Prepare 1 cup all-purpose flour
- Make ready 2 tbsp olive oil or vegetable oil
- Get 2 cup shredded cooked chicken ( I used leftover rotisserie)
- Make ready 3 tbsp chopped onion
- Get 3 tbsp chopped chives
- Take 1 jalapeno pepper – seeded and chopped
- Take 1/2 tsp garlic powder
- Take 1 salt and pepper to taste
Traditionally in this recipe the plantains are deep-fried, cut in half, stuffed with ground beef and put in the oven until the cheese is. Pionono (Stuffed Fried Plantain) – savory plantain rolls stuffed with a tasty beef filling - Picadillo. An out-of-this-world Puerto Rican snack that'll reminds you of sunshine and the blue sea. This is the healthy version of stuffed plantain recipes.
Instructions to make Stuffed Plantain Roll:
- To the mashed plantains add the butter , salt and black pepper to taste.
- Heat the oil in a pan -under slow heat— add the onion, chive , jalapeno, garlic powder and the chicken – cook until flavours blend – 8 - 10 minutes– taste – add salt and blackpepper if needed
- To the plantains mixture – start by adding a half cup flour – mixing well and then add the other half cup – mix well
- Spread out on foil or waxpaper in the shape of a rectangle as shown in step pic
- Spread chicken mixture – roll up– by holding the edges of the foil or wax paper to assist and place on a greased cookie sheet– bake in a preheated 350°F oven for 60 to 65 minutes
- Cool completely before cutting
Most of the healthy sweet snacks in India, especially in Kerala are made with egg, plantain. Repeat with remaining plantains and stuffing mixture. Remove plantains from grill or oven and remove foil and peel. Place plantains on a serving platter. A Tea Time Tasty snack from Malabar. * Close the edges and roll them nicely to make oval shape.
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