Crock Pot Street Tacos
Crock Pot Street Tacos

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crock pot street tacos. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Street Tacos is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Crock Pot Street Tacos is something that I’ve loved my whole life. They are nice and they look wonderful.

Crock Pot Street Tacos will be a hit with your entire family. Learn how to make street tacos for an easy and delicious dinner idea perfect for busy Whether it is Mexican Monday or Taco Tuesday, Crock Pot Street Tacos recipe is sure to be a hit! It is so simple and yummy that your kids will ask for.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot street tacos using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Street Tacos:
  1. Prepare Meat marinade
  2. Prepare 1 1/2 lb Top round thinly sliced steak
  3. Make ready Garlic salt as desired
  4. Prepare 1 Bay leaf
  5. Prepare 1/2 Onion
  6. Get Avocado Pico de gallo
  7. Make ready 1 Tomatoe
  8. Get 1/2 bunch Cilantro
  9. Prepare 1 Avocado
  10. Make ready 1/4 Purple onion
  11. Take 1 Lime
  12. Make ready 1/2 Jalapeño or Serrano chili
  13. Make ready Garlic salt
  14. Take Tortillas
  15. Get 1 Mini corn tortillas 2 per taco"
  16. Take 1 1/2 tsp Oil

Let set in the juices to absorb all of the seasonings. When you are ready to serve, place all Taco Sides out for individuals to choose what they want on their tacos. Like this recipe for Instant Pot Shredded Beef Street Tacos? Pressure Cooker (or Slow Cooker) Low-Carb Flank Steak Tacos with Spicy Mexican SlawKalyn's Kitchen. chili powder, salsa verde, flank steaks, tomato salsa, slaw.

Instructions to make Crock Pot Street Tacos:
  1. Start by adding your meat to the crock pot with 1/2 onion 1 bay leaf and some garlic salt to taste let cook for at least 4 hrs till slightly shreddable. I like them to have the consistency of carnitas almost
  2. Make your pico de gallo chop all items to your desired size add lime and refrigerate till use.
  3. Once meat is done heat a small skillet with 1-2 tbsp of oil add shredded meat. You want to give your meat a quick sear add more seasoning to take if needed
  4. In a small bowl add your tspn of oil. Now heat a small skillet lightly dip a corner of your 2 tortillas into oil, add to skillet. Turn tortillas over and over till they are heated " make sure the oil spreads if tortillas lightly, you don't want a dry tortilla just lightly oiled. Now add your meat and toppings as desired! Enjoy super delicious tacos

The most tender and flavorful beef tacos, made right in the crockpot or Instant Pot! Simmering all day gives the taco meat an amazing texture! Add raw ground beef to crockpot, top with taco seasoning spices, tomato paste, diced green chiles, garlic, and onion. Use a wooden spoon to combine the best. Crock Pot tacos require SO little prep!

So that is going to wrap this up with this exceptional food crock pot street tacos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!