Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oriental salad with chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This is a salad that even non-cabbage eaters love. It is nice and crunchy with great flavor. I once took it to a potluck in my apartment complex and then Once the ramen noodles have turned a dark golden brown, remove from heat and set aside.
Oriental Salad with Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Oriental Salad with Chicken is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook oriental salad with chicken using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Oriental Salad with Chicken:
- Prepare 6 -8 cups mixed salad greens
- Get 1 1/2 cup cooked chicken(I used leftover fried chicken from the night before)
- Get 1 can (14oz)mandarin oranges in water drained but reserve 3 tbsp juice.
- Make ready 1/2 cup snow peas, trimmed and cut in half
- Take 1/2 cup chow mein noodles
- Prepare 6 tbsp of your favorite sesame oriental dressing mixed with reserved mandarin juice
Add slivered almonds to the ramen and continue stirring over heat until golden brown. Once cool, add ramen mixture to the chicken/cabbage mixture and stir to combine. This super-healthy oriental chicken salad recipe is packed with hearty protein and crunchy veggies to keep you full up. Great as a lunch-time treat or a light dinner, it's full of delicious oriental flavours including lime, chilli and sesame oil.
Instructions to make Oriental Salad with Chicken:
- Add all to a large salad bowl and toss well. Serve!
Try taking any leftovers to work in a lunchbox for a spicy treat the. Chicken salad often finds its way to my summer menus, served on greens or a croissant. I think this one is just a little special. A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. Note: This salad is best if eaten the day after preparation.
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