Beef Soup
Beef Soup

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull.

Beef Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Beef Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef soup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Soup:
  1. Get Beef bone
  2. Take Potato
  3. Take Carrot
  4. Make ready Celery
  5. Prepare Spring onion
  6. Prepare Tomato
  7. Prepare Spices :
  8. Get Half big red onion
  9. Prepare 5 clove garlic
  10. Prepare 1 tbsp Nutmeg
  11. Prepare 1 tsp White pepper
  12. Make ready 2 tbsp cooking oil
  13. Make ready 1 tbsp beef stock
  14. Make ready to taste Salt

Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia. The clear broth beef noodle soup was allegedly invented by the Hui people during the Tang dynasty and is commonly. The broth tastes slightly sweet, but super savory, with unique deep flavors which comes from the use of those Asian spices.

Instructions to make Beef Soup:
  1. Prepare all ingredients & spices
  2. Boil Beef bone for 20 minute and drain. Set aside beef bone.
  3. Fried onion and garlic with cooking oil till fragrant and brown.
  4. Add all spices in motor pastle and grinding till paste. Boil water and add celery, ginger and spices until beef bone soft.. Simmer for 2 hours.
  5. Cut potato, spring onion and carrot.
  6. Add vegetables to the soup. After 2 hours simmer. Cook until carrot and potato soft.
  7. Serve

Beef is an expansive meat in. Soups are easy and hearty meals that are perfect to serve your family on chilly evenings. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Find loads of hearty beef soup recipes, including beef noodle soup, beef vegetable soup and more. Also find recipes for homemade beef stock to ensure all of your beef soups are naturally delicious.

So that is going to wrap this up with this exceptional food beef soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!