Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken and lettuce salad with orange dressing. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
lettuce, hot sauce, tomato, red onion, chicken breasts, caesar salad dressing. This chicken salad has a creamy dressing and is best served over crisp lettuce leaves. All Reviews for Chicken Salad with Bacon, Lettuce, and Tomato.
Chicken and Lettuce Salad with Orange Dressing is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken and Lettuce Salad with Orange Dressing is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chicken and lettuce salad with orange dressing using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken and Lettuce Salad with Orange Dressing:
- Take 1 large navel orange
- Make ready 3 T white wine vinegar
- Make ready 1 T olive oil
- Make ready 1 T honey
- Make ready 1/4 tsp salt
- Make ready 1/8 tsp black pepper
- Prepare 2 c chopped chicken
- Make ready 1 (6.5 oz) package sweet butter lettuce salad greens
- Make ready 1/4 c fresh mint leaves, torn
Whisk together the orange juice and Dijon mustard with salt and pepper, then whisk in the walnut oil. Put in a large bowl, then tip in the fennel and dressing. We're pairing seared chicken with a salad of roasted potatoes, juicy orange, and kale. To help soften the kale's leaves, we're thinly slicing them and marinating them in a nutty, spicy dressing of Season with salt and pepper to taste.
Steps to make Chicken and Lettuce Salad with Orange Dressing:
- Peel and section orange over large bowl, squeezing membranes to extract juice and placing section in separate bowl.
- Whisk into juice the vinegar, oil, honey, salt and pepper.
- Add orange sections, chicken, lettuce and mint. Toss gently and serve immediately.
Serve the salad topped with the sliced chicken and seasoned avocado. Assemble Salad: Add lettuce, fennel and chicken into the kale bowl. Spoon over most of the dressing to coat everything lightly, then toss well. I love salads with heaps in it but those around me (grown up kids) not interested. They just like lettuce, toms and cuc's.
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