Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chinese cabbage soup with prawn and egg tofu. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chinese cabbage soup with prawn and egg tofu is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chinese cabbage soup with prawn and egg tofu is something which I’ve loved my whole life.
Tasty Chinese Cabbage Soup For Rainy Day - Yummy Chinese Cabbage Soup Cooking - Cooking With Sros. This Soup Will Lift your Spirit. The napa cabbage is known in Chinese as 北京白菜 (bei jing bai cai) or peking cabbage.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese cabbage soup with prawn and egg tofu using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese cabbage soup with prawn and egg tofu:
- Make ready 1 medium Chinese cabbage
- Get 6-8 prawns
- Take 2 packages egg tofu
- Get 1,200 ml clean water
- Make ready 5 tablespoon low sodium soy sauce
- Get 1 teaspoon coconut sugar
- Get 1.5 teaspoon coriander root powder
- Take 1 teaspoon Himalayan salt
- Take 1 teaspoon black pepper
While soup is simmering, prepare tofu. Remove excess water and slice tofu into three large slabs. Spicy soup seafood in bowl is delicious. Close up view of delicious Asian cuisine.
Instructions to make Chinese cabbage soup with prawn and egg tofu:
- Boil the water, add the coriander root powder, Himalayan salt, black pepper, soy sauce and coconut sugar when the water is boiling
- Add chopped Chinese cabbage and let it sit in boiling water for 5-10 minutes
- Add the prawns
- Add the egg tofu when the prawns are cooked. Let everything set for 1-2 minutes and it’s done !
Thai food, Lod Chong dessert coconut milk on wood table. Thai food rice vermicelli and spicy soup noodle Tom Yum soup. Tofu soup, along with easy egg drop soup is one of the most popular soups on my Chinese family table. However no matter how great the liquid is, the tofu slices are plain and tasteless. So I matched the soup with an interesting dipping sauce using roasted green peppers, which is only and extremely.
So that’s going to wrap it up for this exceptional food chinese cabbage soup with prawn and egg tofu recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
