Chewy Chocolate Chip Granola Bars
Chewy Chocolate Chip Granola Bars

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, chewy chocolate chip granola bars. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chewy Chocolate Chip Granola Bars is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chewy Chocolate Chip Granola Bars is something that I’ve loved my whole life.

Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house. So I figured it was time to try and make them from scratch, and maybe even sneak in some health food. This Chewy Chocolate Chip Granola Bar Recipe is THE BEST and easiest way to make granola bars!

To begin with this recipe, we have to prepare a few components. You can cook chewy chocolate chip granola bars using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chewy Chocolate Chip Granola Bars:
  1. Take 6 tbsp unsalted butter
  2. Take 1/3 cup dark brown sugar
  3. Make ready 1/4 cup + 2 TBSP. honey
  4. Take 1 1/2 tsp vanilla extract
  5. Get 1/8 tsp salt
  6. Make ready 2 cup quick oats( instant cooking)
  7. Get 1 3/4 cup rice krispies
  8. Make ready 1/2 cup almonds ( I used walnuts) - chopped finely
  9. Prepare 1/4 cup wheat germ
  10. Make ready 1/3 cup chocolate chips

I always had a box stashed in my desk drawer just in case I got a case of the hungries and had to rush off to a meeting or needed an afternoon pick-me-up. I loved that they were soft and chewy, and of course that they had chocolate in them. I am honestly not sure if I've. Chewy, no-bake, healthy granola bars made simply with oats, honey, almond or peanut butter and chocolate chips.

Instructions to make Chewy Chocolate Chip Granola Bars:
  1. Line a 13x9 pan with alumium foil. Leave a little over hang. Spray lightly.
  2. In a large pot. Combine butter, brown sugar & honey.
  3. Bring mixture to a boil.over medium high heat. Stirring constantly. Lower heat . Simmer until mixture is dissolved & slightly thickened. About 2 min. Remove from heat. Add vanilla and salt.
  4. Add oats - rice cereal. - nuts- wheat germ to pan. Fold until combined.
  5. Transfer mixture to your prepared pan . Press down lightly with a spatula to even out. Sprinkle choc. Chips over top. Press down so chips stick in place.
  6. Place in fridge 90 min up to 2 hrs.To chill.Use foil overhang to transfer to cutting board. Cut into retangles.

A simple and delicious gluten-free recipe! Pre-packaged, too sweet, milk chocolate granola bars at lunch and before volleyball practice. The easiest Granola Bar Recipe you'll ever make! Made with oats and rice cereal and a sweet and chewy coating. No artificial flavors or preservatives in.

So that is going to wrap this up with this special food chewy chocolate chip granola bars recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!