Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, goat pilau with potatoes and coconut. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Goat pilau with potatoes and coconut is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Goat pilau with potatoes and coconut is something that I’ve loved my entire life. They are nice and they look wonderful.
I'm showing you a quick overview of my slow-cooked goat with potatoes and coconut rice. I have become soy-free ,gluten-free, cutting down on sugars and. Pilau is a common dish especially at the Kenyan Coast, Mombasa.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook goat pilau with potatoes and coconut using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Goat pilau with potatoes and coconut:
- Make ready 1/4 kg Goat meat
- Take 2 cup rice
- Make ready 1 tbsp pilau masala
- Make ready 3 tbsp oil
- Take 1/2 kg clean peeled potatoes
- Get 1 medium chopped onions
- Prepare 2 tomatoes, finely chopped
- Make ready 1 tbsp Ginger garkic paste
- Get 1 bunch coriander
- Prepare salt and pepper
- Take grated coconut
Goat's milk is used widely in local cheeses. But this simple dish from Stelios Trilirakis of Dounias restaurant represents a traditional Cretan preparation of the meat Stir in the potatoes, onion, garlic, and the remaining ¼ teaspoon salt. Additional coconut milk or curry powder can be added to taste. If you have cooked the meat on the stove, add the potatoes when the meat is close to being done If you cooked the meat in the crockpot, boil the potatoes until tender.
Instructions to make Goat pilau with potatoes and coconut:
- Prepare all your ingredients
- Then put some oil in a pan, then put Chopped onions, a bit of garlic and ginger then allow thheonions to brown
- Add in your potatoes and cover till they get a coating
- Add in all the spices plus the grated coconut
- Allow to cook until all the coconut is dissolved then add in the rest of you vegetables and mix. Season.
- Add in your rice and stir until all the rice grains get a coating.
- Add the beef stock and a little more seasoning and let simmer till all the liquid is absorbed. leave to rest for 10 - 15 minutes
- Serve and garnish
Skim the layer of fat off the top of. Drain the potatoes and garlic and process them together through a food mill fitted with the coarsest blade set on top of a bowl. Pilau Recipe is the perfect recipe for a gathering. Try this easy Pilau recipe and you will never buy the take Substitute in one green banana for one potato to add even more local flavor. Summer Pilau with Tomato, Coconut and Cashews is a guest recipe by Meera Sodha so we are not able to answer questions regarding this recipe.
So that’s going to wrap it up for this exceptional food goat pilau with potatoes and coconut recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
