Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, red lentils soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table. Due to how they're processed, de-husked, and split before packaging, they cook up quicker. Lentils need no pre-soaking and cook much more quickly than other dried legumes.
Red lentils soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Red lentils soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook red lentils soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red lentils soup:
- Prepare 200 gr Red lentils
- Get 4 small Chopped Tomatoes
- Get 1 Onion
- Take 1 tsp dry mix broth
- Prepare 1 tbsp Olive oil
- Make ready Salt and pepper
- Make ready 2 leaves laurel
- Prepare 1 tsp curcumin
Lebanese-Style Red Lentil Soup. this link is to an external site that may or may not meet accessibility guidelines. This creamy red lentil soup is an easy vegetarian dinner recipe that's ready in under an hour. Serve it with a side salad or fresh bread for a full meal. How is it that lentils are conspicuously absent from the.
Steps to make Red lentils soup:
- Gather the ingredients and boil in a small pot water for the dry mix of broth. In a medium heat for 3 min.
- Cut the onion and tomatoes.
- Leave tomatoes in a side and cook the onions with a tbsp of broth and the olive oil in medium heat.
- Add the tomatoes and the laurel and cook it till the tomatoes are half cooked. In medium to high heat.
- Then put the lentils, the rest of broth, curcumin, salt and pepper and cook it in medium heat for 10 min. Check if they are cooked depends the kind of lentils. If need more add some broth and keep it in the heat till it's done.
- When they are cooked close the heat and serve. You can add bit of dry chilli to spice up the taste. Enjoy!
Be sure to pick through your lentils carefully. I somehow always find pebbles or clots of dirt hiding in their midst. Better to catch them on the front end, before you chip a tooth. Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric Red lentils break down more than green, I am surprised this is not just intentionally a creamy soup. This red lentil soup recipe is both vegan and gluten-free!
So that is going to wrap this up for this exceptional food red lentils soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
