Crock Pot Mississippi Pot Roast
Crock Pot Mississippi Pot Roast

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot mississippi pot roast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Mississippi Pot Roast is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Crock Pot Mississippi Pot Roast is something which I have loved my entire life.

Mississippi pot roast is easy to make in the slow cooker with chuck roast, ranch dressing, au jus gravy mix, and pepperoncini peppers. I made this with the exception of adding potatoes to the crock pot. I thought it was a welcome change from my normal crock pot roast.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crock pot mississippi pot roast using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Mississippi Pot Roast:
  1. Prepare 1 (3 lb) chuck roast
  2. Take 2 tbsp olive oil
  3. Take to taste Salt and pepper
  4. Make ready 1 packet ranch dressing mix
  5. Take 1 packet onion soup mix
  6. Take 1/2 cup salted butter (1 stick)
  7. Make ready 8 peperoncini peppers

Place chuck roast in crock Pot. Sprinkle Ranch Dressing mix on top followed by Au Jus Gravy Mix. Place butter on top of dry mixes. I first tried a version of these crock pot Mississippi pot roast sandwiches years ago when some friends had us over for dinner and made the pepperoncini beef sandwiches from Our Best Bites.

Steps to make Crock Pot Mississippi Pot Roast:
  1. Heat large skillet on high. Once heated add oil
  2. Dry both sides of roasts with a paper towel and then season with salt and pepper
  3. Sear 2-3 minutes on each side
  4. Transfer roast to crock pot
  5. Sprinkle packets of ranch and onion soup mix over the top of the roast
  6. Top with stick of butter then place peppers on and around the roast
  7. Cover and cook for 8 hours. Once done take two forks and shred the meat. Serve with or on mashed potatoes
  8. I use slow cooker liners for an easy clean up. They are wonderful! After your done you just tie it up and throw it away.

I liked it so much that I started making it at home, but eventually discovered it was sort of a modified version. What Makes This Crock Pot Roast Different? Normally, crock pot Mississippi pot roast is made with a packet of ranch dressing, a stick of butter, and a packet of onion soup mix. Since I don't usually have those packets in my pantry, I decided to make a homemade version with the spices that I have. Crock-Pot Mississippi Roast is a simple way to make a marvelously moist and tender roast in your slow cooker.

So that’s going to wrap this up with this exceptional food crock pot mississippi pot roast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!