Chicken Courdon Bleu Pasta Bake
Chicken Courdon Bleu Pasta Bake

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken courdon bleu pasta bake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Courdon Bleu Pasta Bake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Courdon Bleu Pasta Bake is something that I’ve loved my entire life. They’re fine and they look fantastic.

It's creamy pasta, melty swiss cheese, chicken, and ham all baked together and topped with homemade breadcrumbs. Don't let all this diet talk deter you from making this dish! My Chicken Cordon Bleu Pasta Bake is a total winner!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken courdon bleu pasta bake using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Courdon Bleu Pasta Bake:
  1. Take 1 1/2 lb Penne
  2. Take 2 cup heavy cream
  3. Take 8 oz cream cheese
  4. Make ready 1 lb Swiss Cheese, cut into chunks
  5. Make ready 7 slice Cooked Bacon
  6. Make ready 2 chicken breasts, cooked & cut into chunks
  7. Make ready 1 ham steak
  8. Take 1 Bread Crumbs

An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading.

Instructions to make Chicken Courdon Bleu Pasta Bake:
  1. Cook pasta according to directions and strain.
  2. Heat the cream cheese in a sauce pan over medium heat unil melted. Pour in heavy cream and stir until combined. Stir in the swiss cheese until completely melted.
  3. Pour the chicken, ham and cheese mixture into the pasta, covering the pasta completely.
  4. Pour the pasta mixture into a casserole dish. Top with bacon and bread crumbs and bake in the oven at 350° until the cheese is bubbly.

When I was a kid, my mom took culinary. And even though Chicken Cordon Bleu is not a difficult recipe to master by any means, I just don't have the want or will to stand stuffing chicken breasts before breading and cooking them. I wanted all the same flavours but in an easy, no-fuss way and that's when I decided to do a pasta bake. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Wrap the chicken in the plastic wrap, twist the excess plastic, and roll the chicken while twisting the sides in to tighten and firm up the roll of chicken cordon bleu.

So that is going to wrap this up for this special food chicken courdon bleu pasta bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!