Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cast iron frattata. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Frittatas were once my culinary nemesis. We do recommend a cast iron or oven-safe nonstick skillet. Stainless steel pans will work, but you'll need.
Cast iron frattata is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Cast iron frattata is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have cast iron frattata using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cast iron frattata:
- Take 1/2 stick butter
- Prepare 1 cup diced cooked ham
- Get 1 cup packed down spinach
- Make ready 1 diced red onion
- Prepare 1 cup diced feta cheese
- Make ready 1 cup shredded cheese (i used Colby)
- Take 10 beaten eggs
Hot water and kosher salt, or hot water and coffee grounds. Granted it was a tad burned on the top, I still loved it. Easy Frittata 👍🏽 Frittata is extremely easy dish to make if you have the following, Caste iron pan Any Left overs (used left over Italian roasted veges. Penne Frittata and Cooking with Cast Iron.
Steps to make Cast iron frattata:
- Preheat oven to 350°. Sauté red onion and ham in butter until onions are soft and tender.
- Add spinach and cook until just wilted.
- Add eggs and cheeses. Bake 20-25 minutes or until slightly brown on top.
- Enjoy!
The traditional Italian frittata was an important meal during observation of Lent, and not seved with meats, but would have cheeses and vegetables added. Transfer contents into the greased cast iron skillet. After removing the cast iron frittata from the oven, crack open the poached eggs on top, garnish with additional chopped parsley, and serve. Cast Iron Skillet Frittata - Fluffy eggs, fried vegetables, bacon and cheese combine to create an awesome breakfast! If you know me, you know I love my cast iron.
So that’s going to wrap it up for this exceptional food cast iron frattata recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
