Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cast iron skillet chocolate chip cookie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
We admit this Internet phenom made us skeptical.. . until we tried it. Unlike making a traditional batch of cookies, this treatment Wipe skillet clean with paper towels. Transfer dough to now-empty skillet and press into even layer with spatula.
Cast Iron Skillet Chocolate Chip Cookie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Cast Iron Skillet Chocolate Chip Cookie is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook cast iron skillet chocolate chip cookie using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cast Iron Skillet Chocolate Chip Cookie:
- Get 2 cup flour
- Prepare 1 tsp baking soda
- Make ready 1/4 tsp salt
- Get 1 1/2 stick unsalted butter (softened)
- Prepare 3/4 cup sugar
- Get 1/3 cup packed brown sugar
- Make ready 1 egg
- Take 2 tsp pure vanilla extract
- Prepare 1 3/4 cup semi sweet chocolate chips
Turn off the heat and let cool. A skillet cookie is an impressive way to serve a classic dessert. Add whipped cream or ice cream to really indulge. Pat the cookie dough evenly into the skillet.
Instructions to make Cast Iron Skillet Chocolate Chip Cookie:
- preheat oven to 350°F
- coat a 10 inch cast iron skillet lightly with vegetable oil
- in a medium bowl, whisk together the flour, baking soda, and salt
- in another medium bowl, cream together the butter and both sugars beating about 2 minutes
- add the egg and vanilla beating 2 minutes longer
- gradually add the flour mixture to the butter mixture until well combined
- stir in chocolate chips
- press dough into iron skillet evenly and bake about 40 minutes until edges are lightly browned
- transfer to wire rack to cool
- when ready to serve, cut into wedges and add a couple scoops of your favorite ice cream while cookie is still warm
I served these chocolate chip cookie wedges with a scoop of vanilla ice cream and they were a big hit with the whole family. Bridget makes Julia an easy Cast-Iron Skillet Pizza with a simple, no-cook tomato sauce and fresh mozzarella. Adam shows Julia our winning enamel cast-iron. Excellent and easy chocolate chip cookie recipe! I was told it was just like the ones in the mall, only better.
So that is going to wrap this up with this exceptional food cast iron skillet chocolate chip cookie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!