Chickpeas & Orzo & Zucchini
Chickpeas & Orzo & Zucchini

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chickpeas & orzo & zucchini. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Canned chickpeas: Canned chickpeas are pre-cooked chickpeas. You can eat canned chickpeas straight out of the can! Just be sure to rinse them off before chowing down to wash out excess sodium!

Chickpeas & Orzo & Zucchini is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chickpeas & Orzo & Zucchini is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chickpeas & orzo & zucchini using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chickpeas & Orzo & Zucchini:
  1. Make ready 1 cup Orzo cook from direction
  2. Take 2 medium zucchini, clean & dice in pieces
  3. Make ready 1 red onion diced
  4. Prepare 1 clove garlic diced
  5. Get Vegetable stock for the orzo
  6. Prepare 1/2 cup parmasan cheese graded
  7. Prepare 2 tbs olive oil
  8. Prepare 1 can chickpeas drained

Canned or dried, they've got a prime spot in our pantry. These nutritional overachievers are chock-full of fiber and protein. Crispy Roasted Chickpeas They're salty, they're crunchy, and they're so darn easy to make! Sprinkle them over a salad, top them onto a bowl, or eat them straight off the.

Steps to make Chickpeas & Orzo & Zucchini:
  1. Cook orzo by package directions. But instead of water use vegetable stock hold back 2 cups of stock to mix in later
  2. Sauté red onion, garlic, zucchini in a medium sauté pan with 2 tbs olive oil untill soft.
  3. Mix in orzo, parmasan cheese, chickpeas and stock mix and warm untill cheese is melted and chickpeas are warm on low heat. Eat and enjoy. If you try this give some puctures. Thanks.

Want to know what to do with chickpeas? Here are our top recipes to use canned chickpeas, tagines, chickpea stews and hummus. Chana Masala Recipe • Chickpea Curry Recipe • Chole Bhature Recipe • How To Make Chickpeas Recipe. Chickpea is the common name for an annual plant, Cicer arietinum, of the Fabaceae (or Leguminosae) family that is widely cultivated for its typically yellow-brown, pea-like seeds. The name also is used for these edible seeds, which form in short pods and are popular in various cuisines.

So that’s going to wrap it up for this special food chickpeas & orzo & zucchini recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!