Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sloppy joe and potatoes on pumpernickel. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Sloppy Joe and Potatoes on Pumpernickel is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sloppy Joe and Potatoes on Pumpernickel is something which I have loved my entire life.
These Paleo sloppy joe sweet potatoes are classic comfort food made healthy! You can bake these sweet potatoes ahead of time using the method in the recipe box, then refrigerate and reheat in the oven while you prepare the beef mixture. Step away from the canned sauce and give these homemade sloppy joes a try!
To begin with this particular recipe, we must prepare a few ingredients. You can have sloppy joe and potatoes on pumpernickel using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Sloppy Joe and Potatoes on Pumpernickel:
- Make ready As needed pumpernickel bread
- Prepare Sloppy Joes—————
- Take 1-1/2 pound ground beef 75/25
- Get 1-1/2 tablespoons tomato paste
- Make ready 2 tablespoons yellow prepared mustard
- Take 1/4 cup Heinz Tomato Ketchup
- Make ready 1/2 cup loose packed light brown sugar
- Get 1 teaspoon onion powder
- Prepare 1 teaspoon ground black pepper
- Make ready To taste kosher salt
- Get As needed mayonnaise
- Make ready Potatoes——————–
- Make ready 4 medium potatoes
- Make ready As needed oil to fry in
- Prepare To taste kosher salt
- Make ready Cheese—————-
- Make ready To taste your favorite cheeses
You can keep the meat mixture warm while waiting for the sweet potatoes to finish baking. Serve them up by spooning the sloppy joe mixture over the halved sweet potatoes. Ready to sloppy joe your baked potato? The Southern husband was all kinds of excited about the prospect of having sloppy joe anything for supper.
Instructions to make Sloppy Joe and Potatoes on Pumpernickel:
- Brown the ground beef with the spices
- Slice the potatoes with the skin on it
- Fry the potatoes
- Add salt to the paper towel
- Add the potatoes to the paper towel with the salt on it. Then add salt as needed.
- Add brown sugar
- Add mustard, ketchup, and tomato paste.
- Mix well and simmer 10 minutes.
- Add mayonnaise to the bread and then the potatoes slices.
- Cover with sloppy joe mixture.
- Top with the six cheese blend. If you don't have it add whichever cheeses you like.
- Serve I hope you enjoy!!
This easy and kid-friendly recipe for sloppy joe stuffed potatoes swaps out the usual bun for a hearty healthy baked potato. Swapping bread for baked sweet potatoes makes eating a Sloppy Joe so much healthier! This easy sweet potato recipe is gluten-free I love this sloppy joe version, a few of my other favorites are Mexican-style Stuffed Sweet Potato (Vegetarian), Italian-Style Stuffed Sweet Potato, and Cheesy. Ground beef, tomato sauce, green peppers, and dates combine beautifully to top warm baked potatoes, creating a new take on a classic favorite. Scrape out some of the flesh, creating a potato cup.
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