Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rita's crock pot chops. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rita's crock pot chops is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rita's crock pot chops is something that I have loved my entire life. They are fine and they look fantastic.
Pat the pork chops with paper towels to dry. Sprinkle with kosher salt and freshly ground black pepper. Add the rice and parsley to the skillet with the onions and top with the pork chops.
To begin with this particular recipe, we have to prepare a few components. You can cook rita's crock pot chops using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rita's crock pot chops:
- Take 1/2 cup brown sugar
- Get 1/2 cup soy sauce
- Make ready 1/4 cup ketchup
- Take 2 clove garlic, minced
- Prepare 1 tsp ground ginger
- Prepare 7 bone in pork chops
This is an easy slow cooker pork chops recipe that you can set and forget until supper time. These crock pot pork chops are a perfect example! Growing up, my mom always made pork chops because it's my dad's favorite dinner. Notes & tips for making crock pot pork chops.
Instructions to make Rita's crock pot chops:
- Place pork chops in crock pot.
- In a bowl combine remain ingredients.
- mix well.
- Pour mixture over pork chops.
- Cook on low for six hours. Until pork chops reach an internal temperature of 145°F (63°C)
It's so nice to have one unit that can make fabulous dinners and heat up party dips. Notes on Crock Pot Homestyle Pork Chops. I found this recipe in Gooseberry Patch's Everyday Slow Cooker and it did not disappoint! I made these super tender pork chops in my Hamilton Beach Programmable Insulated Slow Cooker. All you'll need is some bone-in pork chops, some onion soup mix, a couple cans of cream of chicken soup, chicken broth, and a little garlic.
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