Easy Chicken Pot Pie
Easy Chicken Pot Pie

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy chicken pot pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix. This easy chicken pot pie recipe is made with creamy chicken cubes, sauteed vegetables, and topped with an easy baked puff pastry crust.

Easy Chicken Pot Pie is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Easy Chicken Pot Pie is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have easy chicken pot pie using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Take 1 can chicken (found in canned good or soup aisle)
  2. Take 1 can mixed veggies (peas, carrots, potatoes, beans)
  3. Take 1 can sweet corn
  4. Make ready 1 can cream of mushroom soup
  5. Prepare 1 tsp salt or lowrey's seasoning
  6. Take 1 tsp pepper
  7. Prepare 1 can crescent rolls
  8. Make ready 2 tbsp melted butter

So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. Check out our new cookbook Insanely Easy Chicken Dinners.

Instructions to make Easy Chicken Pot Pie:
  1. Preheat oven to 350°F
  2. Drain chicken, mixed veggies and corn and place in 8x8 or 2 quart casserole dish
  3. Mix ingredients together with cream of mushroom soup and spread evenly in pan
  4. Place as many crescent rolls over the top in one layer as possible
  5. Spread melted butter over rolls
  6. Bake for 20 minutes or until crescent rolls are golden brown

Categories: Easy Chicken Chicken Recipes Poultry Pot Pie Recipes. This is a very easy chicken pot pie recipe full of tender chicken, vegetables, cream of chicken soup, and flaky crust. Make this a quick meal to serve your family during the week. Maybe you have been doing yard clean up all day and you're looking for a cozy weekend meal to enjoy with a salad and. Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie.

So that is going to wrap this up with this special food easy chicken pot pie recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!