Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple & apricot cream cheese bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Apple & Apricot Cream Cheese Bake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Apple & Apricot Cream Cheese Bake is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple & apricot cream cheese bake using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple & Apricot Cream Cheese Bake:
- Get 3-4 Apples *enough to fill the pie dish
- Prepare 1 tablespoon Sugar *optional
- Make ready 1 tablespoon Corn Starch Flour
- Take 1/4 cup Dried Apricot *cut into small pieces
- Get Butter to grease the pie dish
- Make ready <Filling>
- Take 125 g Cream Cheese *softened
- Make ready 2 tablespoons Caster Sugar
- Prepare 1-2 teaspoons Lemon Juice
- Prepare 1 Egg
- Get 2 tablespoons Cream
- Prepare 1 tablespoon Corn Starch Flour
Instructions to make Apple & Apricot Cream Cheese Bake:
- Preheat oven to 180℃. Butter a pie dish generously.
- Peel Apples, remove the core and cut into about 2cm pieces. Place the Apple pieces, Sugar and Corn Starch Flour in a pie dish, and mix to combine. Add Apricot pieces, and spread evenly to fill the dish in a single layer.
- Place Cream Cheese, Sugar, Lemon Juice, Egg, Cream and Corn Starch in a bowl, use a whisk to mix until smooth. Pour the mixture over the Apple and Apricot evenly.
- Bake for 30 to 40 minutes or until golden and cooked through. Enjoy warm or cold. *Note: A smaller pie dish (22cm) was used for the picture below.
So that is going to wrap it up with this exceptional food apple & apricot cream cheese bake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!