Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried chicken breasts. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fried chicken is a comforting dish, often reminding us of picnics, summer, and simpler times. Keep in mind that boneless chicken breasts cook faster than bone-in chicken. Reviews for: Photos of Tender Pan-Fried Chicken Breasts.
Fried chicken breasts is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Fried chicken breasts is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried chicken breasts using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried chicken breasts:
- Prepare Half a bag of BBQ chips
- Take 1/3 cup all-purpose flour
- Get 1 Large egg
- Prepare Onion powder
- Make ready Garlic powder
- Make ready Cajun seasoning
- Prepare 5 chicken breasts
- Take Vegetable oil
I air fried a large chicken breast and cooked as you said. It was the so moist and flavorful. Fried chicken breasts may have some nutritional advantages over fried dark-meat chicken or fatty hamburgers, but too much fried chicken, no matter what kind it is, isn't good for you. Easy Pan-Seared Chicken Breasts have a crunchy crust and lots of flavor from Italian seasoning!
Steps to make Fried chicken breasts:
- Put half a bag of BBQ chips in a ziplock bag, use the roller, to roll them out and crush them up. (regular sized bag, not the party size or individual size) it is a 7.75 oz bag, only use half of it. (Honestly idk why he didn't use the blender or chopper, I think it would work just as well, if not better)
- In a bowl, mix the crushed up chips, with the flour, and add in your seasonings
- Cut the chicken breasts in half, down the middle, to make 10 chicken breasts. That way they aren't to thick, and they cook and get done better.
- Break the egg open in a separate bowl. Beat the egg up, until the yolk is broken and mixed together good. Now dip the chicken in the egg, covering both sides. And then dip the chicken in the chip and flour batter.
- In a skillet, pour some vegetable oil in there, enough to fry the chicken. Keep on medium to low heat. Let the oil heat up.
- Cook chicken, flipping occasionally, until golden brown or done in the middle, white meat.
- Serve with your choice of vegetables or sides and enjoy!
You pan fry chicken right in the skillet. So that you can enjoy crunchy crust and lots of flavor! This is one of my favorite comfort meals! A wide variety of fried chicken breasts options are available to you, such as body. When ready to make the breasts, mix all coating ingredients. a fried boneless chicken breast served with mayo, pimento cheese, bacon, lettuce & tomato on a toasted roll - served with choice of side.
So that’s going to wrap this up with this exceptional food fried chicken breasts recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
