Ground Beef Enchiladas
Ground Beef Enchiladas

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ground beef enchiladas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple. These are the best Ground Beef Enchiladas! Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked.

Ground Beef Enchiladas is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Ground Beef Enchiladas is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ground beef enchiladas using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Enchiladas:
  1. Prepare 1 lb. Ground Chuck
  2. Take 1/4 C Diced White Onion
  3. Get 1 can Chili Beans (undrained)
  4. Prepare 1 (14 oz) can Red Enchilada Sauce
  5. Make ready Flour Tortillas
  6. Make ready 2 C Shredded Cheddar Cheese
  7. Prepare 1 (4 oz) can Sliced Black Olives

These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they're always a hit with the family! You can keep it simple with canned enchilada sauce or use homemade. This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure The other key to the recipe is lots of lean ground beef. I like to mix beans into my enchiladas for extra protein.

Instructions to make Ground Beef Enchiladas:
  1. Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray.
  2. In large pan, add ground chuck and onion and cook until meat is browned. Drain.
  3. Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle.
  4. Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down.
  5. Pour remaining sauce and sprinkle remaining cheese and olives on top.
  6. Bake for 20 minutes. Let cool for 5 minutes after removing.

Ground Beef Enchiladas. on Paula Deens Food Network program. Ground beef enchiladas are one of my very favorite meals, and this is a tasty version my family enjoyed! For this recipe, I figured nutrition for about a pound of beef over the entire recipe, prepared. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. Beef - This is a recipe for beef enchiladas so it's made with ground beef.

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