Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, eggs with dried beef. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
I have had several request for this video and today I did it. Here is machacado or machaca con huevos. DIRECTIONS: Chop roasted beef into small pieces and cook.
Eggs with dried beef is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Eggs with dried beef is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have eggs with dried beef using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Eggs with dried beef:
- Make ready 1/4 pound dried beef that has been thoroughly rinsed. To get the salt off
- Get 3 eggs
- Take 3 tablespoons milk or water
- Make ready 1 tablespoon butter
- Make ready Paprika
- Take Toast
- Prepare For gravy
- Prepare 3 tablespoons butter melted
- Get 3 tablespoons flour
- Prepare 11/2 cups milk
- Get Salt
- Get Pepper
Heat oil in a heavy medium skillet over medium-high heat. Meanwhile, beat eggs and salt and pepper to taste. The beef is so tender to believe. Adding the cold egg liquid can lower the heating of beef at once and thus make the beef further cooked with a lower temperature.
Instructions to make Eggs with dried beef:
- Cover beef (which has been cut into small pieces) with melted butter sizzle until crisp
- Add eggs which have been beaten with milk and paprika
- As soon as eggs begin to set stir until jelly like
- For gravy
- Melt butter add flour until combined add milk.add salt and pepper to taste.cook and stir until thickened
- Put the eggs and beef on toast Top with gravy.
Beef chow fun Chinese beef curry Curry beef dumplings Sichuan dry fried beef Sichuan red braised beef Beef and snow pea stir fry. It is just plain beef with lemon juice and salt. In case you have some leftover salsa and you do not feel like chopping vegetables, you can use that instead of This is a traditional dish of Machaca with eggs from the northern state of Nuevo León. Maybe it is the combination of eggs with the dry meat that. Pour boiling water over the dry beef; drain and chop coarsely.
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