Quick & Easy Thin Crust Tortilla Skillet Pizza
Quick & Easy Thin Crust Tortilla Skillet Pizza

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, quick & easy thin crust tortilla skillet pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quick & Easy Thin Crust Tortilla Skillet Pizza is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Quick & Easy Thin Crust Tortilla Skillet Pizza is something which I have loved my entire life.

From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.

To begin with this recipe, we must first prepare a few components. You can have quick & easy thin crust tortilla skillet pizza using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Thin Crust Tortilla Skillet Pizza:
  1. Make ready 2 tablespoons olive oil
  2. Take 1 large flour tortilla
  3. Make ready 1/4 cup tomato sauce
  4. Get 2 tablespoons grated parmesan
  5. Prepare 1/3 cup shredded mozzarella
  6. Take Toppings

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Instructions to make Quick & Easy Thin Crust Tortilla Skillet Pizza:
  1. Set the oven to broil.
  2. Put 2 tablespoons of olive oil in a large cast iron or oven safe skillet on medium to medium high heat.
  3. Place a flour tortilla in the center of the skillet. When the tortillas begins to puff up or form air bubbles, flip it and turn the heat off. Pierce the air bubbles with a knife tip or the tines of a fork to deflate them a little.
  4. Spoon on tomato sauce. Sprinkle the top of the tomato sauce with cheeses and toppings.
  5. Place skillet under broiler for 2-5 minutes.
  6. Move to plate and slice with a sharp knife or pizza wheel.

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