Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, shallow fried breaded hotdog. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shallow Fried Breaded Hotdog is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Shallow Fried Breaded Hotdog is something which I’ve loved my whole life.
Cheese Dog Bread Rolls are as fun to make as they are to eat! Golden, crunchy and stuffed with Too hot and the bread coating browns before the inside is sufficiently heated through, too low and Drain the fried rolls on a wire rack instead of on paper towels as the escaping steam might make. A wide variety of fried hotdogs options are available to you, such as paper type, local service location, and feature.
To begin with this recipe, we have to prepare a few ingredients. You can have shallow fried breaded hotdog using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Shallow Fried Breaded Hotdog:
- Get 2 slices bread
- Get 1/4 pound hotdogs
- Prepare 1 large egg
- Make ready As needed oil to fry in
- Prepare To taste yellow prepared mustard
- Prepare To taste Heinz Tomato Ketchup
- Get 4 large toothpicks or more
Shallow frying is an oil-based cooking technique. It is typically used to prepare portion-sized cuts of meat, fish, and patties such as fritters. Shallow frying can also be used to cook vegetables. Shallow frying is somewhere in the middle.
Instructions to make Shallow Fried Breaded Hotdog:
- Heat the oil in a pan
- Roll the hotdogs in the slices of bread. Slide the toothpicks in at an angle to keep the sliced bread closed and still able to roll the hotdogs in the egg and the oil.
- Roll the hotdogs in the egg
- Fry the wrapped hotdog seam/ opening down first.
- Turn as needed. You should only have to turn three different times. Make sure you have around a half a cup of oil or a bit more. I used a 10 inch cast iron skillet. About 20-25 seconds per side it won't take long.
- When it's totally fried all the way around, move to a paper towel. Remove toothpicks before eating.
- Serve with mustard and ketchup.
- Serve immediately these are delicious and crunchy!!
It means submerging, at most, half of the portion of the food you're cooking. It requires less oil than deep frying and therefore guarantees you eat less amount of fat. I used to cook this sauteed onion and hotdog dish often as a pulutan or beer food. I like the idea that this dish can be made easily and quickly. Did you know that there are several twists to this simple recipe?
So that’s going to wrap it up with this special food shallow fried breaded hotdog recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
