Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, over easy fried eggs and bacon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Today we show you how to make bacon and eggs over medium. Learning the basics of cooking can be so rewarding, and that is what we do from time to time. Quick Tip: The Perfect Fried Egg
Over Easy Fried Eggs and Bacon is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Over Easy Fried Eggs and Bacon is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have over easy fried eggs and bacon using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Over Easy Fried Eggs and Bacon:
- Make ready Package your favorite bacon
- Take 2 eggs
- Make ready Salt
- Get Pepper
Crispy bacon and an over easy egg perfect with a side of toast. In a large nonstick sauté pan on medium heat, cook the bacon until it starts to get crispy. Add in the garlic and ginger and continue cooking for one minute. Never fry eggs in the nude (especially if you're using bacon grease).
Instructions to make Over Easy Fried Eggs and Bacon:
- On medium high in a large skillet cook your favorite bacon to your taste. Remove bacon when done.
- Crack the two eggs and place in the bacon grease in the skillet about 2 inches apart.
- With a slotted spatula lightly flip the bacon grease over the eggs till you see them turn white 20-30 seconds. Then flip over for 15-to 30 seconds depending on how you like your eggs. Remove from skillet and pat down with paper towel to remove some of the extra grease. Add salt and pepper and Enjoy!
Over-easy eggs are quickly fried on both sides for a light seal on top of the egg and a contained runny yolk. In a breakfast spread with slices of toast, strips of bacon or sausage, and home. Crack eggs directly into skillet and fry over medium-high heat until whites are set on top and brown and crisp on the bottom, and yolk is still runny, about Transfer eggs to a plate, pour any remaining bacon fat and butter from the skillet over them, season to taste with salt, pepper, and chili flakes, and serve. Perfect over-easy eggs aren't hard to fry up (even if you haven't had your first cup of coffee yet) — as long as you keep a few key things in mind. I like a small fry pan with lid.
So that’s going to wrap it up with this exceptional food over easy fried eggs and bacon recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
