Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cream cheese bacon cheddar chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cream Cheese Bacon Cheddar Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cream Cheese Bacon Cheddar Chicken is something that I have loved my entire life. They’re nice and they look wonderful.
Smothered Cheddar Bacon Ranch Chicken BreastsFox Valley Foodie. shredded cheddar cheese, bacon, salt, seasoning, cream. A base recipe for baked bacon wrapped chicken stuffed with cream cheese and chives. Make it as written or add more flavors - customize it however you like!
To begin with this recipe, we have to first prepare a few components. You can cook cream cheese bacon cheddar chicken using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Bacon Cheddar Chicken:
- Make ready 4 small boneless skinless chicken breasts
- Get 1 tbsp olive oil
- Take 5-8 pieces bacon
- Prepare 5 ounces cream cheese
- Take 1 cup shredded cheddar cheese
- Make ready to taste salt & pepper
- Prepare Garlic Powder
- Take Green onions chopped
Cut pocket in each chicken breast by making a horizontal slit along thin long edge, being careful to not Shredded Cheddar cheese can be substituted for Monterey Jack in this recipe. Roll up the chicken breast (it does not matter if a little of the cream cheese comes out of the sides). Remove from oven and sprinkle with cheddar cheese (if using) then return to. Chicken stuffed with a cream cheese and chive filling wrapped in delicious bacon.
Steps to make Cream Cheese Bacon Cheddar Chicken:
- Preheat oven too 400°F. Line a 9x13in baking dish with aluminum foil for easy cleanup.
- Cook bacon and tear or cut into bits. Set aside.
- Put chicken breasts in baking dish, drizzle with olive oil, then sprinkle with salt, pepper, and garlic powder. Flip & repeat this step on the other side.
- Cut the cream cheese into 4 equal sections. Set one on top of each chicken breast.
- Sprinkle half of the bacon on chicken breast, then half of the shredded cheddar cheese.
- Sprinkle remaining bacon on chicken breast, then the remaining shredded cheddar cheese.
- Bake in preheated oven 20-25 minutes depending on thickness of chicken breast.
- Let set about 5 minutes before serving. Top with green onions and enjoy!
So easy to make and everyone loves it. How to make bacon wrapped cream cheese stuffed chicken. Well, go no further than this Bacon, Cream Cheese, Cheddar Chicken! It uses basic ingredients that just about everybody loves! Everything is baked together in one casserole dish.
So that is going to wrap it up with this exceptional food cream cheese bacon cheddar chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
