Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, air fryer banana bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Air Fryer Banana Bread is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Air Fryer Banana Bread is something that I have loved my whole life. They are fine and they look fantastic.
Brimming with great, traditional banana flavor, have a slice of this banana bread with a cup of tea for breakfast Somehow, by the power of air fryer magic, the moist, dense texture of this banana bread is wonderful! We suggest you toast the walnuts before using them in the recipe to deepen their flavor. How To Make Banana Bread In the Air Fryer-.
To begin with this particular recipe, we must prepare a few ingredients. You can have air fryer banana bread using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Air Fryer Banana Bread:
- Make ready 1 Ripe banana
- Make ready 1 Egg
- Get 2 Tablespoons brown sugar
- Take 2 Tablespoons canola oil
- Make ready 1/4 Cup milk or 1/8 whipping cream + 1/8 water
- Get 3/4 Cup plain flour
- Get 1/2 Teaspoon baking soda
Roasted bananas are great over ice cream, sprinkled with cinnamon-sugar, in a smoothie, or straight out of the air fryer. Remove basket and flip banana slices carefully (they will be soft). Cook until banana slices are browning and. This mini banana bread is a quick and easy one bowl recipe.
Instructions to make Air Fryer Banana Bread:
- Preheat airy fryer to 160 degrees Celsius
- Line baking tin with baking paper, add a little oil of needed
- Mash banana and mix with egg, it doesn't have to be fully mashed, keep some lumps of banana for added texture
- Add and mix in sugar, oil and milk/cream + water
- Add and mix flour and baking soda until just combined, don't over mix.
- Pour mixture in baking tin and put into air fryer at 160 degrees Celsius for 25-35 minutes. Check around 25 minutes to see if cooked, use a something to poke through to see if mixture is still sticky, if so keep cooking untill nothing sticks
No creaming of butter & sugar & no leftovers to tempt you all week! Banana bread usually takes about an hour to bake, but this small batch version takes about half of that time, whether you bake it in the oven or in your air fryer. Making banana bread in your air fryer might seem odd, but you'll quickly find out it creates a moist, dense texture that will go great with your morning coffee. Try toasting the walnuts before using them in the recipe to deepen their flavor. If the top of your bread seems darker than a normal loaf from your.
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