Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy southern bread pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Grandma's family is from the south so that where she got it from (and we all know that there's no food like southern cooking, lol !!!) I am also do research on cajun/creole food and this came up as a recipe that they use, so I hope that you enjoy! This easy bread pudding recipe is the ultimate comfort food. It is super simple to make and is the perfect dish to warm you up inside on a cold day.
Easy southern bread pudding is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy southern bread pudding is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook easy southern bread pudding using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy southern bread pudding:
- Make ready 5 cup Stale bread cubed
- Prepare 2 cup Sugar
- Prepare 2 1/4 cup Milk
- Prepare 3 Eggs
- Make ready 2 tbsp Vanilla extract
- Get 2 tbsp Cinnamon
- Take 1/2 cup Raisins
- Get 1 tbsp Butter
It is definitely not an eveyday dessert though. It's really rich, and I wouldn't let my diabetic mom anywhere near it. Easy Southern Bread Pudding The Neighborhood Moms A southern bread pudding using leftover bread and a can of fruit cocktail and finished with a drizzle of whiskey sauce. A dessert born out of economics and the need to use up stale bread, turned into a delectable, delicious plate of total comfort.
Steps to make Easy southern bread pudding:
- Preheat oven to 350
- Pour milk over bread cubes and allow the bread to absorb the milk
- In a bowl, beat eggs and sugar until blended and smooth. Add cinnamon and vanilla to mixture and stir. Stir in raisins (egg mixture will be thick)
- Using the back of a spoon, mash the bread cubes until the mixture is crumbly. Pour the egg mixture over the bread mixture and stir well
- Coat a 9 x 13 cake pan with butter, then add batter to pan and bake on 350 for 1hr or until golden brown. (cooking times will vary by oven)
Place stale bread in a bowl with milk and squeeze the bread with your hand until well saturated with milk. With an electric mixer on high speed in a separate bowl, beat eggs with Stir in bourbon by hand. Serve the pudding warm with vanilla ice cream if desired. Pass the hot bourbon sauce separately. In this how-to video we've taken the classic Southern Banana Bread Pudding and made it into the perfect premium, no-bake (and gluten-free!) dessert for the.
So that’s going to wrap this up with this special food easy southern bread pudding recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
