Simple Side dishes: sweet potato ribbons with garlic spinach
Simple Side dishes: sweet potato ribbons with garlic spinach

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple side dishes: sweet potato ribbons with garlic spinach. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Side dishes: sweet potato ribbons with garlic spinach is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Simple Side dishes: sweet potato ribbons with garlic spinach is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can have simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Get Sweet potato
  2. Prepare 12 oz sweet potato ribbons
  3. Prepare 1/4 cup honey
  4. Make ready 4-5 tbsp olive oil
  5. Get Salt and pepper
  6. Prepare 2-3 tsp Ground cinnamon
  7. Make ready Spinach:
  8. Get 1 bag (6 oz) baby spinach
  9. Make ready 4-6 cloves garlic, coarsely chopped
  10. Get Salt and pepper

And the tangy dipping sauce just takes these fries over the top! This is a great and hearty seasonal vegetable dish which can be used as a side dish or as an entire meal. I forgot to put a cover over them, but they turned out perfect! I used olive oil, instead of butter, and one garlic clove minced!

Instructions to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Preheat oven to 425 F.
  2. Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well.
  3. Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it.
  4. Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.)
  5. While baking the ribbons, add oil to a large skillet over medium high heat.
  6. Add garlic to the skillet once the oil is heated.
  7. Cook for 2 minutes or until garlic starts to turn brown. Turn off heat.
  8. Add spinach to the skillet and remove from heat. Keep stirring until wilted.
  9. Season with salt and pepper (you can also add some lemon juice if there is some left).
  10. Serve with your favourite entrees :D (they go well with fish, poultry, steak, etc)

Sweet potatoes are available sporadically year-round, but they're at their sweetest in fall and winter. Add the onion, garlic and ginger. Find healthy, delicious sweet potato side dish recipes including baked, mashed and roasted sweet potatoes, and sweet potato fries. Healthier Recipes, from the food and nutrition experts at EatingWell. Sweet potato is a wonderful match for the dish's irresistible mozzarella, Asiago, and Parmesan cheeses.

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