Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana bread muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Banana bread muffins is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Banana bread muffins is something that I have loved my whole life. They are nice and they look fantastic.
This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in the batter. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy muffins up quickly by hand, no mixer required.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana bread muffins using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana bread muffins:
- Prepare 1 cup whole wheat pastry flower
- Prepare 1 cup all purpose flower
- Make ready 1/2 tsp baking soda
- Take 1/2 tsp baking powder
- Prepare Pinch salt
- Make ready 1/4 cup butter
- Make ready 1/4 cup olive oil
- Make ready 1/2 cup raw sugar
- Prepare 4 blended overripe banana
- Prepare 1/2 cup milk
- Prepare 1 tbsp vanilla extract
These healthy banana bread muffins are light. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally These muffins are a derivative of my super popular banana bread and pumpkin muffin recipes. These healthy banana bread muffins are lightly sweet and made mostly of oats and bananas!
Instructions to make Banana bread muffins:
- Preheat oven to 350°
- Mix dry ingredients except sugar into mixing bowl.
- Add milk and bananas to blender and blend till smooth.
- Add eggs, butter, sugar, and vanilla extract into bowl and mix till smooth.
- Combine ingredients and pour into desired pan. I used a cupcake pan.
- Bake for 25 - 30 minutes, or till golden brown. Let cool for 5 minutes. Enjoy.
- I managed to fill two medium/small cupcake trays with the batter from this. It's also nice to add poppy seeds into the batter and on top of the cupcakes.
They're blender muffins so they're easy to make at home. Alex and I absolutely taking reader requests, and. Cinnamon Banana Bread Muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. I modefied this Banana Bread recipe, & ended up with the most fantastic Banana Muffins!
So that’s going to wrap it up for this exceptional food banana bread muffins recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
