Banana bread
Banana bread

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Banana bread is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have banana bread using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana bread:
  1. Prepare 2 cups flour
  2. Prepare 2 eggs (room temp.)
  3. Prepare 1/2 cup all purpose flour
  4. Get 2 teaspoon baking soda
  5. Take 2-3 cups mashed ripe bananas
  6. Get pinch salt
  7. Get 1/2 cup raisin (soaked in red wine for 30 mins. or more and drained)
  8. Take 1/3 cup crushed peanut
  9. Make ready 2 tbsp sugar
  10. Take 1 tsp cinnamon powder
  11. Make ready 1 tsp vanilla extract

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Steps to make Banana bread:
  1. Cream the butter and sugar until the color become pale or lemon yellow.
  2. Slightly beat the eggs and set aside.
  3. Mash the bananas, set aside
  4. Add the beaten eggs to butter mixture then bananas. Mix… Then add the flour mixture. (flour, salt and baking soda; sifted) gently fold in.
  5. Add raisins, cinnamon, peanut into batter mixture.
  6. Drop in prepared/greased pan (9 x 4 inch loaf pan) and shake a little to release the air. Then bake for 35-40 minutes at 250°C or until the skewer come out clean when you check.

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit. This is an easy banana bread recipe that gives perfect results every time.

So that is going to wrap this up with this special food banana bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!