Jamaican style Banana Bread
Jamaican style Banana Bread

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jamaican style banana bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jamaican style Banana Bread is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Jamaican style Banana Bread is something which I’ve loved my whole life. They are fine and they look wonderful.

You've Been Making Banana Bread Wrong This Whole Time. This banana bread is tender and flavorful, with cinnamon, nutmeg, and—the Jamaican essential spice—pimento (aka allspice). Classic banana bread is a perfect canvas for new flavors.

To get started with this particular recipe, we have to prepare a few ingredients. You can have jamaican style banana bread using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican style Banana Bread:
  1. Take 1 stick Butter
  2. Make ready 1 cup Sugar
  3. Get 1 Egg
  4. Take 3 Ripe Bananas
  5. Take 2 cup Flour
  6. Prepare 2 tsp Baking Powder
  7. Take 1 tsp Baking Soda
  8. Make ready 1 tsp Cinnamon
  9. Take 1/4 tsp Nutmeg
  10. Prepare 1 pinch Salt
  11. Take 1/2 cup Milk
  12. Take 2 tsp Vanilla
  13. Prepare Optional Ingredients
  14. Make ready 1/4 cup Rasins or Walnuts (or other nut of your choice)

Banana bread with an island twist. Nuts, coconut, lime, and rum give this quick bread a tropical and indulgent feel. It's an unforgettable recipe with the tangy lime glaze balancing the sweet bread. Combine banana and next five ingredients (through vanilla) stirring well.

Steps to make Jamaican style Banana Bread:
  1. Preheat Oven to 350
  2. Cream Butter and Sugar in a large mixing bowl
  3. Add Egg, and mix well
  4. Add Crushed Bananas to mixture and blend
  5. In a separate bowl, sift Flour, Baking Powder, Baking Soda, Cinnamon, Nutmeg, and Salt
  6. Add Flour mixture to the Banana mixture, along with the Milk and Vanilla, and mix well
  7. Add the optional ingredients you have choosen
  8. Pour into a greased loaf pan
  9. Bake at 350ºF for 1 hour or until done

Add flour to sugar mixture alternately with banana mixture, beginning and ending with flour mixture. Banana bread remains one of Jamaica's favourite pastries! It's truly a mouth-watering Jamaican dessert that has been passed down from generation Jamaica has a rich tradition of banana growing. In fact, it was once a major exporter for the country. It was during World War II that Jamaicans had to.

So that’s going to wrap it up with this exceptional food jamaican style banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!