Slow Cooker Savory Sweet Pork Roast
Slow Cooker Savory Sweet Pork Roast

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker savory sweet pork roast. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Slow Cooker Savory Sweet Pork Roast is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Slow Cooker Savory Sweet Pork Roast is something that I have loved my whole life. They’re fine and they look wonderful.

This is a sweet and savory pulled pork that combines many techniques for the best flavor. The slow cooker makes the meat fall off the bone! Pork loin becomes super tender and juicy as it cooks, and the sweet and tangy glaze on the outside seals the deal.

To get started with this recipe, we have to prepare a few components. You can cook slow cooker savory sweet pork roast using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Savory Sweet Pork Roast:
  1. Get 1 cup mango nectar
  2. Take 1 lb sweet potatoes, peeled and sliced 1 inch thick
  3. Take 1 medium red onion, slice and separated into rings
  4. Prepare 2 apples, peeled and sliced
  5. Make ready 2 lb boneless pork roast, fat trimmed
  6. Prepare 2 Tbsp's yellow or Dijon mustard
  7. Get 1 black pepper
  8. Get 1 tsp rubbed sage
  9. Get 1 cup cold water
  10. Take 2 tsp's brown sugar
  11. Prepare 2 Tbsp's cornstarch

The slow cooker is the perfect way to cook this Savory Pot Roast recipe. Combining the roast with some flavorful vegetables and a few on-hand ingredients yields mouthwatering results. Cream of mushroom soup provides the base for what turns into a rich and flavorful gravy. How to make Slow Cooker Sweet Balsamic Pork Roast.

Instructions to make Slow Cooker Savory Sweet Pork Roast:
  1. Pour nectar and water into crock pot. Layer fruit and veggies in the pot.
  2. Brown roast on all sides in medium high heat skillet. I used cast iron.
  3. Place the pork on top of veggies/fruit. Rub mustard and sage on all sides of pork. Cover crock and cook on LOW. Tip: I started on HIGH first hour, then to LOW the rest of time. Check at 7 hours using quick read meat thermometer. 165°F is done.
  4. Transfer roast to platter, tent with foil. Transfer apples and potatoes to large bowl. Tent with foil. Let roast rest at least 10 minutes.
  5. Combine last three ingredients in a measuring cup. Stir into juices in crockery. Cook 1-2 minutes, until thick. Serve over roast and apples/sweet potatoes. Enjoy.

Spray slow cooker with cooking spray. Spread the sliced onions all over the bottom of Sprinkle salt and pepper all over the pork roast and place inside the slow cooker, on top of the onions. In a large bowl, combine broth, vinegar, honey. Slow Cooker Pineapple Pork Loin is tender, juicy, and a super delicious dinner! This dish is a great combo of sweet and savory with a fun tropical twist from the pineapple.

So that is going to wrap it up for this exceptional food slow cooker savory sweet pork roast recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!