Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, greek style quinoa salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Greek Style Quinoa Salad is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Greek Style Quinoa Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
This Greek quinoa salad includes tomatoes, kalamata olives, and feta cheese creating a Mediterranean-inspired, gluten-free salad. This Greek Quinoa Salad is simple to make and is perfect for any Memorial Day party. This Greek Quinoa Salad has all of the same flavors as a You can also serve this Greek Quinoa Salad as a main dish.
To get started with this recipe, we have to first prepare a few components. You can cook greek style quinoa salad using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Greek Style Quinoa Salad:
- Make ready Salad :
- Get 3 cups cooked and cooled quinoa (1 cup uncooked)
- Make ready 1 can (15 oz.) chickpeas, drained and rinsed
- Take 1 small bell pepper, diced (I use either yellow or orange)
- Get 1 1/2 cup quartered English cucumbers
- Prepare 1/2 cup diced red onion
- Get 1/2 cup quartered grape tomatoes
- Prepare 1/4 cup sliced kalamata olives
- Prepare Feta cheese, for serving
- Make ready Dressing :
- Take 1/4 cup extra virgin olive oil
- Make ready 2 tbsp. red wine vinegar
- Make ready Juice from 1/2 lemon
- Prepare 1 clove garlic, grated
- Take 1 tsp. honey
- Get 1/2 tsp. dried oregano
- Get 1/4 tsp. each dried basil, dried dill, black pepper, salt
Recipe for my favorite Greek-style quinoa salad. This quinoa greek salad is the perfect blend of savory ingredients tossed with protein-packed quinoa and chickpeas. It's flavorful, easy and just delicious! This Quinoa Greek Salad is a great vegetarian lunch or a perfect healthy side dish.
Instructions to make Greek Style Quinoa Salad:
- Chop and place all of your veggies in a large bowl. I'm not a fan of olives, so I generally leave them out.
- Stir in the cooked quinoa and the drained and rinsed chickpeas.
- Whisk together all of the dressing ingredients.
- Pour the dressing over the quinoa and veggies and toss to evenly coat.
- That's it! I would recommend letting this chill for a couple of hours before eating, so the flavors have time to steep together. Store this in a large airtight container in the fridge. Or if meal prepping, go ahead and portion out the salad evenly into 6 individual sized containers.
- Serve it up with some feta cheese sprinkled over the top.
Containing all your favourite Greek flavours, its light and delicious! This Quinoa Greek Salad has all of the flavours and textures of a traditional Greek salad, but with the addition of quinoa to make it more filling and for a. A summer Greek Quinoa Salad loaded with nectarines, fresh mint and basil, and and all the greek salad regulars - tomatoes, cucumbers, and olives. This quinoa arugula salad with feta is the perfect light summer meal or bbq side dish. A quinoa salad that's perfect for picnics, barbecues or packed lunches.
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