Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crockpot shredded beef dipped sandwiches 🥪. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Salt and pepper to taste and add seasoning pkg and soup mix. Shred with a fork and serve on buns with cheddar cheese. These beef dip or French dip sandwiches are made with beef cooked in the crock pot with onion soup mix, beef broth, seasonings, and beer.
Crockpot Shredded Beef Dipped Sandwiches 🥪 is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Crockpot Shredded Beef Dipped Sandwiches 🥪 is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot shredded beef dipped sandwiches 🥪 using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot Shredded Beef Dipped Sandwiches 🥪:
- Take 2 packs beef chuck roasts
- Take 1 can (14.5 ounce) low sodium beef broth
- Prepare 1 tablespoon oregano
- Take 1/8 teaspoon black pepper
- Get 10 cloves garlic, minced
- Make ready 1/4 teaspoon rosemary, crushed
- Make ready 2 onions, sliced
- Prepare English muffins
This easy dinner recipe is a crowd-pleaser! Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! This easy to prepare Crock-Pot Balsamic Roast Beef Dip Sandwiches hit the spot! To serve remove pot roast from slow cooker with tongs and shred lightly with the tines of two forks.
Instructions to make Crockpot Shredded Beef Dipped Sandwiches 🥪:
- Rinse and pat dry your chuck roast…….
- Place chuck roast in your slow cooker……
- Add into your slow cooker your beef broth, oregano, black pepper, minced garlic, rosemary and sliced onions……
- Cover and cook on Low heat 8 hours, shredding beef with two forks after 6 hours of cooking, stir lightly…….
- Serve your shredded beef on top of English muffins or your choice of bread, and serve your extra cooking juice on the side in a bowl and enjoy 😉! I made mine with some mayonnaise on the English muffin and dipped the sandwich into a cup of the extra cooking juice !! 😋
Have in the crockpot, ready to go for tomorrow morning. I love it when I am actually organized enough to do. Here is how you achieve it. I made mine with some mayonnaise on the English muffin and dipped the sandwich into a cup of the extra cooking juice !! 😋. Especially good with provolone or swiss cheese.
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