One Skillet Scalloped Potatoes And Ham
One Skillet Scalloped Potatoes And Ham

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, one skillet scalloped potatoes and ham. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Scalloped Potatoes and Ham in the Instant Pot so good and so easy! This skillet recipe of scalloped potatoes and ham is perfect for dinner. Spray large nonstick skillet with nonstick cooking spray.

One Skillet Scalloped Potatoes And Ham is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. One Skillet Scalloped Potatoes And Ham is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook one skillet scalloped potatoes and ham using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make One Skillet Scalloped Potatoes And Ham:
  1. Take meal
  2. Get 4 large russet potatoes
  3. Get 1 cup yellow onion
  4. Take 1 cup corn
  5. Make ready 1 tbsp fresh parsley
  6. Take 1 tsp salt, divided
  7. Make ready 1/4 tsp freshly ground pepper, divided
  8. Prepare 1/4 tsp smoked paprika
  9. Make ready 12 oz ham, ready cooked, sliced into 4 pieces
  10. Get 1/4 cup shredded swiss cheese
  11. Get 2/3 cup half and half
  12. Prepare 1 tbsp vegetable oil
  13. Take 1 tbsp butter, cut into 4 pats

Scalloped potatoes is one of my most favorite dishes, as it can easily be a side dish or a main entrée if you add veggies, ham or sausage to it. Your family will love smelling the onions, potatoes and cheese cooking, and I'm sure will be waiting in anticipation for your skillet potatoes to be done. The best and easiest scalloped potatoes – they're cooked completely in one skillet so there's no boiling the potatoes! Cutting down on cooking dishes is a pretty big deal to me.

Steps to make One Skillet Scalloped Potatoes And Ham:
  1. In a large , deep skillet, heat up pan over medium heat. Add oil.
  2. Using a mandoline slicer on thinnest setting, cut cleaned and dried potatoes.
  3. Layer 1 sliced potato into pan. Sprinkle 1/4 of salt on top.
  4. Using mandoline slicer again slice onion. Layer half the onion over potatoes. Sprinkle half the pepper over with half the paprika. (1/8 teaspoon) and some of the parsley.
  5. Layer another potato and 1/4 salt.
  6. Spread corn over and place butter pats on top. Repeat steps with last two potatoes. Layer potatoes, salt, then onions, pepper then another layer of potatoes with salt.
  7. Slowly pour in half and half.
  8. Place ham on top of last layer. Sprinkle rest of the parsley. Cover dish and cook 15 minutes.
  9. After 15 minutes, uncover and top with swiss cheese and paprika, (1/8 teaspoon) Cook another 5 minutes until tender.
  10. Recipe by taylor68too.

It's never really worked well for me to just throw the potatoes and the sauce in a baking pan and stick it in the oven. In a heavy nonstick skillet, melt ½ tablespoon butter. Off heat, spread half of potato slices in skillet and top with red onion. Sprinkle on half the flour, salt and pepper. Pour milk over potatoes and bring to a boil over high heat.

So that’s going to wrap this up for this exceptional food one skillet scalloped potatoes and ham recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!