Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dolma 1. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Dolma 1 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Dolma 1 is something which I have loved my whole life. They are nice and they look fantastic.
Dolma is a family of stuffed dishes found in the Balkans, South Caucasus, Central Asia and the Middle East. Common vegetables for stuffing are tomato, pepper, onion, zucchini, eggplant and pointed gourd. When they do, their posts will show here.
To get started with this recipe, we have to first prepare a few components. You can have dolma 1 using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dolma 1:
- Take 1 teaspoon coriander
- Make ready 1 teaspoon paprika
- Prepare 1/2 teaspoon cinnamon
- Get 1 teaspoon pepper
- Take 1 teaspoon garlic powder
- Get 1 tablespoon allspice
- Make ready 1 teaspoon curry
- Take 1 teaspoon turmeric
- Get 1 teaspoon citric acid
- Take 1/4 teaspoon chili
- Make ready Cup olive oil
- Take 1/2 cup pomegranate molasses
- Make ready 1 tablespoon salt
- Take 2 tablespoon dry mint
- Prepare 2 teaspoon coffee Nescafé yes yes the secret is out
- Get 1 teaspoon sugar
- Make ready 3 tablespoon red hot pepper paste
- Take 1 teaspoon dill
- Get 3 cup wash rice
- Take 4 dice tomatoes
- Prepare Cup parsley
Meat dolmas must always include rice, or sometimes bulgur. Estetik denildiğinde, dolma kalemin rengi, şekli, ebatları, dolma kalemin yapımında kullanılan materyal, kalemin mekaniği, esnekliği ve ergonomisi akla gelir. Dolma Kalem modellerini en iyi fiyat, ücretsiz kargo ve distribütör güvencesiyle satın alın. Check the model profile of dolma yangkey from Germany.
Steps to make Dolma 1:
- Best stuffing ever
- I add lamb ribs so it will be more tasty I salute it with oil and spices first then add hot water and cook 1/2 hour then add to the pot of dolma and finish cooking it with it
- Start laying the gold 😂 then over med heat start cooking using the lamb broth for 2 hours I used 2 cups of broth
See other portfolios and book models on modelmanagement.com. They were excellent and the highlight of the meal. Ask anything you want to learn about Ekaterina Dolmatova by getting answers on ASKfm. From Turkish dolma, from Ottoman Turkish طولمه (dolma), from طولمق (dolmak, "to get full, be filled"). Thus, the word literally means "stuffed thing". dolma (plural dolmas).
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