Puy lentil soup:
Puy lentil soup:

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, puy lentil soup:. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Note: If puy lentils aren't available and you still want to try this recipe, use another type of good quality green lentil. This recipe is. • Gluten Free. Puy Lentil Soup, Puy Lentil Soup, French Lentil And Vegetable Soup With Bacon.

Puy lentil soup: is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Puy lentil soup: is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have puy lentil soup: using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Puy lentil soup::
  1. Prepare 1 Tbsp olive oil
  2. Prepare 1 small red onion, finely diced
  3. Take 3 cloves garlic, finely chopped
  4. Take 1 medium potato finely diced
  5. Take 1 small carrot finely diced
  6. Prepare 2 sticks celery, finely diced
  7. Take 1 medium tomato, finely diced
  8. Prepare 1 large red chilli, halved
  9. Take 1/2 cup puy lentils
  10. Take 1 litre vegetable stock
  11. Prepare 2 tsp chopped fresh oregano
  12. Prepare pinch ground nutmeg

Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar This is great lentil soup. My husband said that it was better than any he had had. Serve soup hot with crusty bread and butter.

Steps to make Puy lentil soup::
  1. Heat the oil in a large saucepan. Cook the onion and garlic over medium heat until the onion is soft.
  2. Add the potato, carrot, celery, tomato and chilli and cook, stirring, for 3 minutes. Stir in the lentils, vegetable stock, oregano and nutmeg.
  3. Bring the soup to the boil, then reduce the heat and simmer for 30 minutes. Season to taste and serve.

Note • Puy lentils are the small, green, French-style variety available from supermarkets. Puy lentils have a peppery flavour and hold their texture better than other lentils. Serve them with sausages or in a salad with roasted vegetables. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup.

So that’s going to wrap it up with this special food puy lentil soup: recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!