Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vickys cheeseburger meatloaf, gf df ef sf nf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. So that is going to wrap this up for this exceptional.
Vickys Cheeseburger Meatloaf, GF DF EF SF NF is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Vickys Cheeseburger Meatloaf, GF DF EF SF NF is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vickys cheeseburger meatloaf, gf df ef sf nf using 10 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Vickys Cheeseburger Meatloaf, GF DF EF SF NF:
- Make ready 750 grams minced beef
- Take 1 large onion, finely chopped
- Prepare 1 tsp salt
- Prepare 1 tsp black pepper
- Take 120 ml tomato ketchup, divided
- Get 2 slices stale bread made into crumbs, see my recipe for GF
- Prepare 1 tbsp yellow mustard
- Prepare your favourite hamburger relish for topping
- Prepare 150 grams grated cheese - I use Violife dairy-free brand
- Get Any extras you like such as chopped gherkins, bacon etc
If you don't have a can or two lurking in a cabinet somewhere, add it to your grocery list immediately. You can have Vickys Chickpea & Mango Salad w They are usually sold pre-cooked in cans, or dried; the latter must be soaked before cooking. Vickys Chickpea & Mango Salad w Creamy Dressing, GF. The is the best meatloaf recipe!
Instructions to make Vickys Cheeseburger Meatloaf, GF DF EF SF NF:
- Preheat the oven to gas 4 / 180C / 350°F. You'll also need a loaf tin and a sheet of parchment paper
- Break up the mince and add it to a big bowl along with the chopped onion, salt & pepper, half of the tomato ketchup and as much breadcrumbs as needed to bind the mixture, around 2 slices or a quarter of a cup is enough. Add your extras at this point too - - https://cookpad.com/us/recipes/338020-vickys-quick-white-oven-bread-with-variations-gf-df-ef-sf-nf
- Mix it together well until it binds and you can form a ball with the mixture
- Lay out the sheet of parchment paper and pat out the meatloaf mixture to a rough rectangle, the same width as a normal sized loaf tin
- Mix the rest of the ketchup with the mustard and spread it over the flattened meatloaf, leaving an inch border all around the outside edge
- Sprinkle a quarter of the cheese on top of the sauce
- Now using the side of parchment nearest you, start to roll the meatloaf over itself and away from you, like a swiss roll or jelly roll
- Roll it over so the seam is facing up then place the loaf tin over the top and using the parchment to hold it in the tin, flip it all over
- Mould the meatloaf to the tin them spread the top with your favourite hamburger relish
- Bake for 45 minutes then remove from the oven and drain the fat from the tin by gently tipping it either side
- Top the meatloaf with the remaining cheese then return to the oven for a further 5 minutes or until the cheese has melted
- Let stand in the tin for 10 minutes before draining again then, using a small fish slice, remove from the tin onto a plate and slice into 6 portions
- To make a bacon cheeseburger meatloaf simply add a few bacon rashers to the top halfway through cooking time and you can also add more sliced gherkins before the cheese topping if you like
Cheeseburger + Meatloaf = Cheeseburger Meatloaf !! Enjoy a simple yet hearty meal with your family. Cheese up your meatloaf with this cheese stuffed, cheese sauced version of the old family favorite. Get ready to serve up seconds and thirds. This is one of those recipes that lurked around in the back of my mind for ages.
So that is going to wrap this up with this special food vickys cheeseburger meatloaf, gf df ef sf nf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
