Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana pudding cake with cream cheese fluff icing. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Pudding Cake with Cream Cheese fluff icing is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Banana Pudding Cake with Cream Cheese fluff icing is something which I’ve loved my entire life. They’re fine and they look fantastic.
In Today's video I will be showing you my BANANA PUDDING CREAM CHEESE POUND CAKE RECIPE! Please bear with me as I am new and still learning my way around. This banana pudding cake is basically banana cream pie baked into a cake!
To begin with this recipe, we must prepare a few ingredients. You can have banana pudding cake with cream cheese fluff icing using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Pudding Cake with Cream Cheese fluff icing:
- Prepare 1 box French vanilla cake mix
- Take 3 eggs
- Make ready 1/2 cup vegetable oil
- Get 1 cup milk
- Get 1-4 serving box instant banana cream pudding
- Take 1 jar Beechnut banana baby food
- Take 1 cup crushed mini Nila Wafers
- Make ready 8 oz cream cheese
- Prepare 1 jar marshmallow fluff
- Get 1 cup powdered sugar
- Get Extra Nila Wafers for garnish
They were impressed by the cake's flavor and texture. This easy banana cake recipe tastes just like banana bread, but in cake form with the delicious addition of a light and tangy homemade cream cheese Banana bread has always been one of my favorite desserts/snacks/breakfasts since I was little, so when I finally tried it in cake form many years. Banana Cupcakes with Cream Cheese Frosting This isn't any old Banana Pudding recipe - it's a Banana Pudding Fluff Salad!
Steps to make Banana Pudding Cake with Cream Cheese fluff icing:
- Preheat oven to 350 degrees. Grease and lightly flour 2 - 9"round cake pans, or place liners in regular size cupcake tins. (Recipe yields a dozen cupcakes, and 1 - 9" round cake perfectly)
- In a large bowl, add cake mix, eggs, oil, milk, and pudding mix. Beat for 2 minutes on medium speed using an electric mixer. Stir in banana baby food, and crushed wafers until combined.
- Evenly distribute the cake batter into prepared cake pans or cupcake tins. Bake in oven for 25-30 minutes or until toothpick comes out clean. (If making cupcakes, use approximately 1/3 cup batter per cupcake)
- While cakes are cooling, mix cream cheese, marshmallow fluff and powdered sugar in a large bowl until shiny and smooth.
- Dip each cooled cupcake into the icing or pour and spread icing over the cooled cakes. Use any remaining Nila Wafers as garnish. Enjoy!
This easy no-bake dessert Perfectly flavored with extra bananas, soft, fluffy, moist, and topped off with a silky smooth cream cheese. Banana Snack Cake with Cream Cheese Frosting. Make the Cream Cheese Frosting: With an electric mixer, cream together the cream cheese, butter and salt on medium speed. Today I made Gino D'Campo's Banana and Chocolate Bread and Butter Pudding for the exact same reason as you. Try my Bananas Foster Layer Cake next!
So that’s going to wrap this up for this exceptional food banana pudding cake with cream cheese fluff icing recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
